Jell-O Lime Flavored Gelatin Mix-3 oz.-24/Case
The Kraft Heinz Company
SKU: 373094
Unbox a vibrant, jiggly treat that kids love to eat as a snack or as a dessert. Layer it with fruit or cake for an upscale version of fresh and fun Jell-O. Your favorite Jell-O gelatin flavor and some fun-shaped cookie cutters are all you need to make some super simple finger food. You can add it to a salad or even prepare Jell-O shots with your choice of juices or drinks so your guests flip. Who doesn't fancy a colorful cocktail? There's Always Room for Jell-O! Contains no artificial sweeteners or high fructose corn syrup. Store on a dry shelf—no refrigeration required.
| Item Status | STK |
| Preparation Instructions | Follow Instructions On Package |
| Size | 3 oz. |
| Shelf Life | 720 days |
| Mpn | 00043000200766 |
| Global Product Type | Gelatin |
| Manufacturer | The Kraft Heinz Company |
| Case Pack | 24 per Case |
| Diet Types | Kosher |
| Material | Food |
| Ingredients | Sugar, Gelatin, Adipic Acid, Contains Less Than 2% Of Sodium Citrate, Sodium Phosphate, Fumaric Acid, Natural And Artificial Flavor, Yellow 5, Blue 1. |
| Hazardous Material | No |
| Country Of Origin | United States |
| Pallet Quantity | 240 |
| Pallet Quantity Per Layer | 20 |
| Processing Time | 5-10 Business Days |
| Brand | Jell-O |
| Global Product Group | Desserts (Shelf Stable) |
| Storage Instructions | Pallet Wood Ambient Prevailing Conditions, Box/Carton Corrugated Or Solid Ambient Prevailing Conditions, Box/Carton Fiber Ambient Prevailing Conditions |
| Subbrand | JELL-O |
| Packaging Units | 240/CA 24/EA |
| Serving Suggestion | Use Jell-O Dessert Mixes Are Ideal For Parfaits, Pies, Tarts, Fillings And Layered Desserts. |
| Cooking Instructions | Reconstitute, Reconstitute, Reconstitute |
| Uom | Case |
| Sugar, Added: 19 Grams | 38.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 19 Grams | 7.0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
| Iron (iron, total): 0.1 Milligrams | 0.0% Of Daily Recommendation |
| Sodium: 100 Milligrams | 4.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams | 0.0% Of Daily Recommendation |
| Vitamin D (vitamin D; calculated by summation of ergocalciferol and cholecalciferol): 0 Micrograms | 0.0% Of Daily Recommendation |
| Calcium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Total (fat, total): 0 Grams | 0.0% Of Daily Recommendation |