Jell-O Chocolate Flavored Instant Pudding Mix-1.75 lb.-12/Case
The Kraft Heinz Company
SKU: 371837
When you're looking to quickly prepare for any dessert occasion, look no further than Jell-O Instant Pudding Mix for all your cooking needs
Item Status | STK |
Material | Food |
Uom | Case |
Processing Time | 5-10 Business Days |
Shelf Life | 450 days |
Mpn | 10043000832711 |
Pallet Quantity Per Layer | 13 |
Pallet Quantity | 52 |
Global Product Type | Pudding |
Hazardous Material | No |
Size | 1.75 lb. |
Case Pack | 12/Case |
Manufacturer | Kraft Foods Inc. |
Brand | JELL-O |
Country Of Origin | US |
Subbrand | JELL-O |
Packaging Units | 52/CA 12/EA |
Global Product Group | Desserts (Shelf Stable) |
Storage Instructions | Pallet Wood Protected 1 To 35 °C / 34 To 95 °F, Box/Carton Corrugated Or Solid Protected 1 To 35 °C / 34 To 95 °F, Bag Plastic Protected 1 To 35 °C / 34 To 95 °F |
Preparation Instructions | Blend Ice Water And Mousse Mix On Low Speed With Whip Attachment Until Moistened. Whip On High Speed Until Fluffy. Portion Into Dessert Cups Or 9-Inch Pie Crusts. Chill 2 Hours Or Freeze 4 Hours. For Richer Desserts, Substitute Whole Milk Or Half-And-Half, Ymdgd E7794 Mara 20191017 080258 00002 00018 |
Serving Suggestion | Jell-O Pudding Mix Can Be Used In A Variety Of No Bake Cake And Pie Recipes Or As A Base For Parfaits And Miniature Desserts., Ymdgd E7794 Mara 20191017 080258 00004 00018 |
Cooking Instructions | Reconstitute, Reconstitute, Reconstitute |
Diet Types | Kosher |
Ingredients | Sugar, Modified Cornstarch, Cocoa (Processed With Alkali), Dextrose, Tetrasodium Pyrophosphate And Disodium Phosphate (For Thickening), Contains Less Than 2% Of Natural And Artificial Flavor, Salt, Mono- And Diglycerides, Calcium Sulfate, Xanthan Gum, Artificial Color, Red 40, Yellow 5, Blue 1. |
Allergens | Contains Seed Products |
Calcium: 0 Milligrams | 0.0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 20 Grams | 7.0% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
Iron (iron, total): 0.7 Milligrams | 4.0% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 2.0% Of Daily Recommendation |
Potassium: 0 Milligrams | 0.0% Of Daily Recommendation |
Sodium: 210 Milligrams | 9.0% Of Daily Recommendation |
Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0.0% Of Daily Recommendation |
Sugar, Added: 14 Grams | 28.0% Of Daily Recommendation |
Fat, Total (fat, total): 0 Grams | 0.0% Of Daily Recommendation |
Vitamin D (vitamin D; calculated by summation of ergocalciferol and cholecalciferol): 0 Micrograms | 0.0% Of Daily Recommendation |