Jack Link's Beef Jerky Peppered-1.25 oz.-10/Box-6/Case
Jack Links
SKU: 659985
When your snack routine needs some spice, we say, "Pass the Peppered!" Jack Link's Peppered Beef Jerky is made with delicious cuts of 100% premium beef marinated in our signature seasoning blend with an added kick, of course, cracked black pepper. Would you expect anything less? We're getting hot just thinking about it.
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Mpn | 10000008421 |
| Brand | Jack Link's |
| Pallet Quantity Per Layer | 9 |
| Size | 1.25 oz. |
| Pallet Quantity | 81 |
| Hazardous Material | No |
| Processing Time | 5-10 Business Days |
| Case Pack | 6 per Case |
| Shelf Life | 548 |
| Packaging Units | 6/PK 10/EA |
| Global Product Group | Beef - Prepared/Processed |
| Storage Instructions | After Opening, Refrigerate Or Use Within Three Days. |
| Preparation Instructions | Ready To Eat |
| Serving Suggestion | Ready To Eat |
| Cooking Instructions | Ready To Eat, Ready To Eat, Ready To Eat |
| Ingredients | Beef, Water, Sugar, Salt, Brown Sugar, Contains 2% Or Less Of Black Pepper, Flavors, Beef Stock, Soy Sauce (Wheat, Soybeans, Salt), Yeast Extract, Hydrolyzed Corn Protein, Maltodextrin, Cultured Celery Extract, Citric Acid, Pineapple Powder |
| Allergens | Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives |
| Country Of Origin | United States |
| Manufacturer | Jack Links |
| Calcium: 20 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 9 Grams | 3% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 25 Milligrams | 8% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0.5 Grams | 3% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2 Grams | 3% Of Daily Recommendation |
| Iron (iron, total): 1 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 160 Milligrams | 4% Of Daily Recommendation |
| Sodium: 570 Milligrams | 25% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 11 Grams | 19% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 8 Grams | 16% Of Daily Recommendation |