Idahoan Foods Mashed Potatoes Garlic & Parmesan-4.1 oz.-10/Case
Idahoan Foods
SKU: 636225
Whip up delicious potatoes in minutes. Perfect for a variety of wholesome recipes, Idahoan is easy to prepare-Homemade Taste-Every Time.
- Made with 100% Real Idaho Potatoes
- Naturally Gluten Free potatoes
- Made with 100% Real Idaho Potatoes
- Naturally Gluten Free potatoes
| Item Status | STK |
| Pallet Quantity Per Layer | 38 |
| Temperature Sensitive | DRY |
| Size Uom | OZ |
| Shelf Life | 365 |
| Case Pack | 10 per Case |
| Diet Types | Free From Gluten |
| Cooking Instructions | Reconstitute, Reconstitute |
| Mpn | 2970000139 |
| Packaging Units | 10/EA |
| Material | Food |
| Country Of Origin | United States |
| Pallet Quantity | 190 |
| Processing Time | 5-10 Business Days |
| Preparation Instructions | 1. Measure 2 Cups Boiling Water Into A Serving Bowl. 2. Add One Pouch Of Seasoned Potatoes All At Once, Using A Fork Or Wire Whip To Distribute Evenly And Wet All Potatoes. Cover And Let Stand 5 Minutes. 3. Mix Well And Serve. Note: For A Creamier Mashed Potato Add More Boiling Water. |
| Serving Suggestion | 1/2 Cup Prepared |
| Storage Instructions | The Shelf Life Is Approximately 12 Months From Date Of Packaging Code (Imprinted On The Package), When Stored Away From Direct Heat, In A Cool, Dry Location, Away From Strong Contaminating Odors. Storage Conditions Should Not Exceed 80°F And 60% R.h., The Shelf Life Is Approximately 12 Months From Date Of Packaging Code (Imprinted On The Package), When Stored Away From Direct Heat, In A Cool, Dry Location, Away From Strong Contaminating Odors. Storage Conditions Should Not Exceed 80°F And 60% R.h. |
| Size | 4.1 oz. |
| Ingredients | Idaho® Potatoes (Including Red Varieties), Maltodextrin, Salt, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Vegetable Oil (Coconut, Sunflower, Canola), Sugar, Buttermilk Powder, Nonfat Dry Milk, Hydrolyzed Soy Protein, Butter (Cream, Salt), Natural Flavors (Including Smoke), Dried Garlic, Monoglycerides, Whey, Parsley, Calcium Stearoyl Lactylate.Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, And Mixed Tocopherols. |
| Allergens | Contains Sulfur Dioxide And Sulfits, Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Sulfur Dioxide And Sulfits, Contains Milk And Its Derivates, Contains Soybean And Its Derivatives |
| Global Product Group | Potatoes |
| Manufacturer | Idahoan Foods |
| Brand | Idahoan Foods |
| Uom | Case |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 20 Grams | 7% Of Daily Recommendation |
| Potassium: 290 Milligrams | 6% Of Daily Recommendation |
| Sodium: 580 Milligrams | 25% Of Daily Recommendation |
| Fat, Total (fat, total): 2.5 Grams | 3% Of Daily Recommendation |
| Calcium: 40 Milligrams | 4% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1 Grams | 5% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2.5 Grams | 3% Of Daily Recommendation |
| Iron (iron, total): 0.4 Milligrams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 1 Grams | 2% Of Daily Recommendation |
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