Idahoan Foods Flakes Instamash Mashed Potatoes Mix-28 oz.-12/Case
Idahoan Foods
SKU: 548457
Formerly INSTAMASH® Complete Mashed Potatoes, these potato flakes with simple seasoning are so easy prep. Serve as is, or as an ingredient, for the famous flavor of Certified 100% Idaho® Potatoes in a convenient Fresh-Dried™ format.
- Made with 100% Idaho Potatoes
- Naturally Gluten Free potatoes
| Item Status | STK |
| Size | 28 oz. |
| Pallet Quantity | 27 |
| Storage Instructions | The Shelf Life Is Approximately 12 Months From Date Of Packaging Code (Imprinted On The Package), When Shipped And Stored Away From Direct Heat, In A Cool, Dry Location, Away From Strong Contaminating Odors. Shipping And Storage Conditions Should Not Exceed 80°F And 60% R.h. |
| Material | Food |
| Serving Suggestion | |
| Hazardous Material | No |
| Global Product Type | Instant Potatoes |
| Country Of Origin | United States |
| Diet Types | Kosher, Free From Gluten |
| Shelf Life | 365 |
| Processing Time | 5-10 Business Days |
| Global Product Group | Potatoes |
| Case Pack | 12 per Case |
| Mpn | 2970000301 |
| Manufacturer | Idahoan Foods |
| Brand | Idahoan Foods |
| Pallet Quantity Per Layer | 9 |
| Cooking Instructions | Reconstitute |
| Ingredients | Idaho® Potatoes, Sunflower Oil, Corn Syrup Solids, Salt, Mono And Diglycerides, Sodium Caseinate, Maltodextrin, Natural Flavor, Dipotassium Phosphate, Tricalcium Phosphate, Soy Lecithin, Artificial Color.Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid And Mixed Tocopherols. |
| Allergens | Free From Sulfur Dioxide And Sulfits, Free From Shellfish And Its Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, May Contain Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Preparation Instructions | 1. Measure Into Half Size (4˝ Depth) Steam Table Pan 1 Gallon Hot Water (160-180°F.). 2. While Pouring In Entire Pouch Of Potatoes, Gently Blend Mix With Spatula. Do Not Whip. 3. Place On Steam Table, Heat To Serving Temperature And Serve. For A Creamier Mashed Potato Add More Hot Water. |
| Uom | Case |
| Calcium: 10 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 18 Grams | 7% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1.5 Grams | 2% Of Daily Recommendation |
| Iron (iron, total): 0.4 Milligrams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
| Potassium: 280 Milligrams | 6% Of Daily Recommendation |
| Sodium: 350 Milligrams | 15% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 0 Grams | 0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0 Number of International Units | 0% Of Daily Recommendation |
| Vitamin C (Unknown): 3 Milligrams | 6% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 1.5 Grams | 2% Of Daily Recommendation |
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