Idahoan Foods Buttery Homestyle Mashed Potatoes Family Style-8 oz.-8/Case
Idahoan Foods
SKU: 731117
Idahoan® Real Buttery Home Style Mashed Potatoes are made from a blend of Idahoan® Real and a dry butter seasoning. The potatoes are processed from sound, well peeled and trimmed 100% Idaho® potatoes. Idahoan® Buttery Home Style Mashed Potatoes comply with all the provisions and regulations set forth in the Federal Food, Drug, and Cosmetic Act and Amendments.
- Made with 100% Real Idaho Potatoes
- Gluten Free
| Item Status | STK |
| Mpn | 2970013141 |
| Pallet Quantity | 165 |
| Diet Types | Kosher |
| Material | Food |
| Hazardous Material | No |
| Global Product Type | Instant Potatoes |
| Country Of Origin | United States |
| Pallet Quantity Per Layer | 33 |
| Size | 8 oz. |
| Packaging Units | 8/EA |
| Shelf Life | 365 |
| Processing Time | 5-10 Business Days |
| Serving Suggestion | 1/2 Cup Prepared |
| Global Product Group | Potatoes |
| Case Pack | 8 per Case |
| Manufacturer | Idahoan Foods |
| Brand | Idahoan Foods |
| Cooking Instructions | Reconstitute, Reconstitute, Reconstitute, Reconstitute, Reconstitute, Reconstitute |
| Ingredients | Idaho Potatoes, Vegetable Oil (Contains One Or More Of The Following: Coconut, Palm, Soybean, Cottonseed, Sunflower, Canola), Corn Syrup Solids, Salt, Maltodextrin, Nonfat Drymilk, Sugar, Sodium Caseinate, Butter Powder [Butter (Sweet Cream, Salt, Annatto Color), Nonfat Milk Solids, Sodium Caseinate And Disodium Phosphate], Mono And Diglycerides, Calcium Stearoyl Lactylate, Natural And Artificial Flavors (Milk, Soy), Spice, Sodium Acidpyrophosphate (Preserve Freshness), Sodium Bisulfite (Preserve Freshness), Dipotassiumphosphate, Artificial Color, Citric Acid (Preserve Freshness), Mixed Tocopherols (Preservefreshness) And Less Than 2% Silicon Dioxide Added As An Anti-Caking Agent. |
| Allergens | Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Milk And Its Derivates |
| Storage Instructions | The Shelf Life Is Approximately 12 Months From Date Of Packaging Code (Imprinted On The Package), When Shipped And Stored Away From Direct Heat, In A Cool, Dry Location, Away From Strong Contaminating Odors. Shipping And Storage Conditions Should Not Exceed 80°F And 60% R.h., The Shelf Life Is Approximately 12 Months From Date Of Packaging Code (Imprinted On The Package), When Shipped And Stored Away From Direct Heat, In A Cool, Dry Location, Away From Strong Contaminating Odors. |
| Preparation Instructions | 1. Measure 4 Cups Of Boiling Water Into A Serving Bowl. 2. Add One Pouch Of Seasoned Potatoes All At Once, Using A Spoon Or Wire Whip To Distribute Evenly And Wet All Potatoes. Let Stand One Minute. 3. Stir Well And Serve. Note: For A Creamier Mashed Potato Add More Boiling Water., 1. Measure 4 Cups Of Boiling Water Into A Serving Bowl. 2. Add Pouch Of Seasoned Potatoes All At Once, Using A Fork To Moisten All Potatoes. Let Stand One Minute. 3. Stir Well And Serve. Note: For A Creamier Mashed Potato Add More Boiling Water. |
| Uom | Case |
| Calcium: 30 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 20 Grams | 7% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 2 Grams | 10% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 3 Grams | 4% Of Daily Recommendation |
| Iron (iron, total): 0.4 Milligrams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
| Potassium: 260 Milligrams | 6% Of Daily Recommendation |
| Sodium: 460 Milligrams | 20% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 0% Of Daily Recommendation |
| Vitamin C (Unknown): | 6% Of Daily Recommendation |
| Sugar, Added: 1 Grams | 2% Of Daily Recommendation |
| Fat, Total (fat, total): 2.5 Grams | 4% Of Daily Recommendation |
| Salt: 440 Milligrams | 18% Of Daily Recommendation |
| Fibre; Method Of Determination Unknown Or Variable: 1 Grams | 4% Of Daily Recommendation |
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