Idahoan Foods Buttery Homestyle Mashed Potatoes Family Style-8 oz.-8/Case

Idahoan Foods SKU: 731117

Idahoan Foods Buttery Homestyle Mashed Potatoes Family Style-8 oz.-8/Case

Idahoan Foods SKU: 731117
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$27.86 Regular price
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  • In stock
  • Inventory on the way
  • Brand: IDAHOAN
  • MPN: #2970013141 made by Idahoan Foods LLC
  • Order Processing: 5-10 Business Days + Delivery Time

Idahoan® Real Buttery Home Style Mashed Potatoes are made from a blend of Idahoan® Real and a dry butter seasoning. The potatoes are processed from sound, well peeled and trimmed 100% Idaho® potatoes. Idahoan® Buttery Home Style Mashed Potatoes comply with all the provisions and regulations set forth in the Federal Food, Drug, and Cosmetic Act and Amendments.

  • Made with 100% Real Idaho Potatoes
  • Gluten Free
Item Status STK
Material Food
Uom Case
Pallet Quantity 165
Size 8 oz.
Hazardous Material No
Global Product Type Instant Potatoes
Mpn 2970013141
Pallet Quantity Per Layer 33
Processing Time 5-10 Business Days
Case Pack 8/Case
Shelf Life 365
Brand IDAHOAN
Manufacturer Idahoan Foods LLC
Country Of Origin US
Packaging Units 8/EA
Global Product Group Potatoes
Storage Instructions The Shelf Life Is Approximately 12 Months From Date Of Packaging Code (Imprinted On The Package), When Shipped And Stored Away From Direct Heat, In A Cool, Dry Location, Away From Strong Contaminating Odors. Shipping And Storage Conditions Should Not Exceed 80°F And 60% R.h., The Shelf Life Is Approximately 12 Months From Date Of Packaging Code (Imprinted On The Package), When Shipped And Stored Away From Direct Heat, In A Cool, Dry Location, Away From Strong Contaminating Odors.
Preparation Instructions 1. Measure 4 Cups Of Boiling Water Into A Serving Bowl. 2. Add One Pouch Of Seasoned Potatoes All At Once, Using A Spoon Or Wire Whip To Distribute Evenly And Wet All Potatoes. Let Stand One Minute. 3. Stir Well And Serve. Note: For A Creamier Mashed Potato Add More Boiling Water., 1. Measure 4 Cups Of Boiling Water Into A Serving Bowl. 2. Add Pouch Of Seasoned Potatoes All At Once, Using A Fork To Moisten All Potatoes. Let Stand One Minute. 3. Stir Well And Serve. Note: For A Creamier Mashed Potato Add More Boiling Water.
Serving Suggestion 1/2 Cup Prepared
Cooking Instructions Reconstitute, Reconstitute, Reconstitute, Reconstitute, Reconstitute, Reconstitute
Diet Types Kosher
Ingredients Idaho Potatoes, Vegetable Oil (Contains One Or More Of The Following: Coconut, Palm, Soybean, Cottonseed, Sunflower, Canola), Corn Syrup Solids, Salt, Maltodextrin, Nonfat Drymilk, Sugar, Sodium Caseinate, Butter Powder [Butter (Sweet Cream, Salt, Annatto Color), Nonfat Milk Solids, Sodium Caseinate And Disodium Phosphate], Mono And Diglycerides, Calcium Stearoyl Lactylate, Natural And Artificial Flavors (Milk, Soy), Spice, Sodium Acidpyrophosphate (Preserve Freshness), Sodium Bisulfite (Preserve Freshness), Dipotassiumphosphate, Artificial Color, Citric Acid (Preserve Freshness), Mixed Tocopherols (Preservefreshness) And Less Than 2% Silicon Dioxide Added As An Anti-Caking Agent.
Allergens Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Milk And Its Derivates
Calcium: 30 Milligrams 2% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 20 Grams 7% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 2 Grams 10% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 3 Grams 4% Of Daily Recommendation
Iron (iron, total): 0.4 Milligrams 2% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams 4% Of Daily Recommendation
Potassium: 260 Milligrams 6% Of Daily Recommendation
Sodium: 460 Milligrams 20% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown: 0% Of Daily Recommendation
Vitamin C (Unknown): 6% Of Daily Recommendation
Sugar, Added: 1 Grams 2% Of Daily Recommendation
Fat, Total (fat, total): 2.5 Grams 4% Of Daily Recommendation
Salt: 440 Milligrams 18% Of Daily Recommendation
Fibre; Method Of Determination Unknown Or Variable: 1 Grams 4% Of Daily Recommendation
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