Highland Market Essentials Cream Of Chicken Soup-50 oz.-12/Case
Vanee Foods
SKU: 685973
FREE SHIPPING ON ORDERS OVER $1700
Highland Market Essentials Condensed Cream of Chicken Soup is made with diced chicken meat blended into a rich and creamy base. Perfect in a bread bowl, as an ingredient for casseroles and entrées, or use it as a base for a signature soup. Highland Market Essentials Condensed Cream of Chicken Soup contains no high fructose corn syrup, no added MSG, saves valuable freezer space by being shelf stable, and unlike the other guys, the third ingredient is cooked chicken meat. Each 50 oz. can has 11 one-cup (prepared) servings, for total of 132 servings per case.
Item Status | STK |
Pallet Quantity Per Layer | 8 |
Temperature Sensitive | DRY |
Pallet Quantity | 56 |
Mpn | 550EE-HLM |
Processing Time | 4-8 Business Days |
Size Uom | OZ |
Uom | Case |
Case Pack | 12 per Case |
Material | Food |
Size | 50 oz. |
Shelf Life | 730 |
Manufacturer | Unipro Foodservice Inc. |
Brand | HIGHLAND MARKET ESSENTIALS |
Country Of Origin | US |
Product Features | ["RL_1705363353_170536335365a5c79988db2","FAB 2","FAB 3","RL_1705363353_170536335365a5c79988db2","FAB 2","FAB 3"] |
Packaging Units | 12/EA |
Global Product Group | Soups - Prepared (Shelf Stable) |
Storage Instructions | Dry Storage: 50 To 80 Degree Temperature. Keep From Freezing. |
Preparation Instructions | Preparation: Combine One Can Of Condensed Soup With One Can Of Water. For A Creamier Soup, Replace Water With Milk. Convection: Place Covered Prepared Product Into 300°F Oven For 30–40 Minutes Until Center Reaches 165°F. Conventional: Place Covered Prepared Product Into 350°F Oven For 60 Minutes Until Center Reaches 165°F. Microwave: Place Prepared Product Into Microwave Safe Covered Container. Heat On High Approximately 2–3 Minutes Per Portion Or Until Center Reaches 165°F. Stove Top: Place Uncovered Prepared Product Over Medium Heat For 10–15 Minutes Or Until Center Reaches 165°F, Stirring Occasionally To Prevent Scorching. |
Serving Suggestion | Serve 8 Oz. In A Bread Bowl Or Soup Bowl, Or Use As Ingredient For Other Soups, Casseroles, Or Entrées. |
Cooking Instructions | Heat And Serve, Heat And Serve |
Ingredients | Chicken Broth, Bleached Wheat Flour, Ground Chicken Meat, Cream, Food Starch-Modified, Chicken Fat, Contains Less Than 2% Of Beta Carotene, Coconut Oil, Dipotassium Phosphate, Disodium Guanylate, Disodium Inosinate, Dried Chicken Meat, Flavoring, Hydrolyzed Corn Protein, Hydrolyzed Gelatin (For Flavor), Maltodextrin, Mono And Diglycerides, Natural Flavor, Salt, Sodium Caseinate, Soy Flour, Sugar, Torula Yeast, Yeast Extract. |
Allergen Statement | Contains: Milk Soy Wheat, Contains: Milk Soy Wheat |
Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Contains Wheat And Their Derivatives |
Nutrients | ["Calcium: 21 Milligrams - 2.0% Of Daily Recommendation","Carbohydrate, Total; Method Of Determination Unknown Or Variable: 10 Grams - 4.0% Of Daily Recommendation","Cholesterol; Method Of Determination Unknown Or Variable: 15 Milligrams - 5.0% Of Daily Recommendation","Calories\/Energy (energy; method of determination unknown or variable): 90 Kilocalorie (international table)","Fat, Saturated (fatty acids, total saturated): 2.5 Grams - 13.0% Of Daily Recommendation","Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 5 Grams - 6.0% Of Daily Recommendation","Fat, Trans (fatty acids, total trans): 0 Grams","Iron (iron, total): 1 Milligrams - 6.0% Of Daily Recommendation","Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams - 0.0% Of Daily Recommendation","Potassium: 22 Milligrams - 0.0% Of Daily Recommendation","Sodium: 550 Milligrams - 24.0% Of Daily Recommendation","Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams - 0.0% Of Daily Recommendation","Sugars, Tot, Expression Unknown: 1 Grams","Vitamin A; Method Of Determination Unknown: - 0.0% Of Daily Recommendation","Vitamin C (Unknown): - 0.0% Of Daily Recommendation","Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms - 0.0% Of Daily Recommendation","Sugar, Added: 0 Grams - 0% Of Daily Recommendation","Fat, Total (fat, total): 5 Grams - 6.0% Of Daily Recommendation","Fibre; Method Of Determination Unknown Or Variable: 0 Milligrams - 0.0% Of Daily Recommendation"] |
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