Henry And Henry Thin Kote Pan Release-30 lb.

Rise Baking Company SKU: 414650

Henry And Henry Thin Kote Pan Release-30 lb.

Rise Baking Company SKU: 414650
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$136.93 Regular price
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  • In stock
  • Inventory on the way
  • Brand: HENRY & HENRY
  • MPN: #10202592 made by Brill, Inc
  • Order Processing: 5-10 Business Days + Delivery Time

CAKE RELEASE COMPOUND, Ideally suited for proper greasing of all baking pans.

Item Status STK
Material Food
Uom Case
Global Product Type Pan Realese
Pallet Quantity Per Layer 12
Case Pack 1 per Case
Size 30 lb.
Mpn 10202592
Pallet Quantity 48
Hazardous Material No
Processing Time 5-10 Business Days
Shelf Life 360
Global Product Group Baking/Cooking Supplies (Shelf Stable)
Storage Instructions Store In Dry Sanitary Conditions At Ambient Temperature (Approximately 70°F) In Sealed Containers.
Preparation Instructions Keep At Room Temperature (75-90°F). Apply To Pan With Brush, Cloth Or Sponge. For Best Results, Cover Pan Completely With A Minimum Coating.
Serving Suggestion Apply To Baking Pan With Brush Cloth Or Sponge, Use Lightly
Cooking Instructions Prepared
Diet Types Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OU
Ingredients Soybean Oil, Corn Starch, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiaminemononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Fully Hydrogenated Soybean Oil).Contains 2% Or Less Of Each Ofthe Following: Soy Lecithin, Tbhq, Annato (Color).
Allergen Statement Food Allergen
Allergens Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Brand Henry And Henry
Manufacturer Rise Baking Company
Country Of Origin United States
Calcium: 9 Milligrams 0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 27.6 Grams 0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 14.9 Grams 0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 66.7 Grams 0% Of Daily Recommendation
Iron (iron, total): 0.7 Milligrams 0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0.5 Grams 0% Of Daily Recommendation
Potassium: 0 Milligrams 0% Of Daily Recommendation
Sodium: 12.1 Milligrams 0% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 1.4 Grams 0% Of Daily Recommendation
Sugars, Tot, Expression Unknown: 0.1 Grams 0% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown: 3.7 Number of International Units 0% Of Daily Recommendation
Vitamin C (Unknown): 0.1 Milligrams 0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
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