Hellmann's Italian Dry Mix Dressing Mix-9.2 oz.-12/Case
Unilever Food Solutions
SKU: 713112
Hellmann's Italian Dressing Mix
Item Status | STK |
Material | Food |
Uom | Case |
Size | 9.20 oz. |
Case Pack | 12/Case |
Processing Time | 5-10 Business Days |
Hazardous Material | No |
Global Product Type | Dry Mix Dressings |
Mpn | 67860203 |
Brand | Hellmann's |
Pallet Quantity Per Layer | 18 |
Pallet Quantity | 126 |
Shelf Life | 540 |
Manufacturer | Unilever Food Solutions - North America |
Country Of Origin | US |
Packaging Units | 12/EA |
Global Product Group | Sauces/Spreads/Dips/Condiments Variety Packs |
Storage Instructions | Storage And Shelf Life: Storage 40-85º F, Ambient And 540 Days |
Preparation Instructions | Ready To Use, Directions: 1. Add 1 Package Mix To 1 ¼ Quarts Water And 3 Cups Vinegar. 2. Blend Thoroughly Using A Wire Whip. 3. Add 2 Quarts Salad Oil; Blend Well. 4. Refrigerate. Stir Well Before Using. 5. Use Refrigerated Dressing Within 7 Days. Yield: 1 Gallon Creamy Italian Dressing Variation: 1. Add 1/2 Package Mix To 3 Quarts Buttermilk. 2. Blend Thoroughly Using A Wire Whip. 3. Add 2 Quarts Hellmann's® Real Mayonnaise; Blend Well. 4. Refrigerate. Stir Well Before Using. 5. Use Refrigerated Dressing Within 7 Days. Yield: 1 Gallon |
Serving Suggestion | |
Cooking Instructions | Unspecified, Unspecified, Prepared |
Ingredients | Salt, Sugar, Dehydrated Garlic (Sulfites), Dehydrated Onion, Maltodextrin, Spices, Yeast Extract, Guar Gum, Dehydratedred Bell Peppers, Xanthan Gum, High Oleic Sunflower Oil, Lemon Juice Solids, Extractives Of Paprika (Color), Natural Flavor. |
Calcium: 0 Milligrams | 0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 2 Grams | 10% Of Daily Recommendation |
Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
Potassium: 0 Milligrams | 0% Of Daily Recommendation |
Sodium: 220 Milligrams | 10% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Carbohydrate, total; calculated by summation: 1 Grams | 0% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; determined gravimetrically by the AOAC total dietary fibre method): 0 Grams | 0% Of Daily Recommendation |
Fat, Total (fat, total): 13 Grams | 17% Of Daily Recommendation |