Golden Dipt Japanese Fine Bread Crumbs-25 lbs.-1/Case
Kerry Food And Beverage
SKU: 471211
Kerry Japanese Bread Crumb, 1 x 25 lb
- Kerry Japanese Bread Crumb 1x25lb
| Item Status | DISC |
| Mpn | 20593289 |
| Temperature Sensitive | DRY |
| Size Uom | LB |
| Pallet Quantity Per Layer | 5 |
| Pallet Quantity | 55 |
| Shelf Life | 365 |
| Manufacturer | 0687156000001 |
| Brand | Kerry |
| Country Of Origin | US |
| Global Product Group | Flour - Cereal/Pulse (Shelf Stable) |
| Storage Instructions | Store Under Clean, Cool, Dry Cereal Storage Conditions And Away From High Humidity |
| Preparation Instructions | Use As Directed |
| Serving Suggestion | 100Gram |
| Cooking Instructions | Unprepared |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: Kof-K |
| Ingredients | Bleached Wheat Flour, Yeast, Sugar, Salt. Contains Wheat |
| Allergens | Contains Wheat And Their Derivatives |
| Uom | Case |
| Case Pack | 1 per Case |
| Material | Food |
| Size | 25 lb. |
| Processing Time | 5-10 Business Days |
| Calcium: 15.5 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 72.8 Grams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0.3 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1.9 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2.6 Grams | 0% Of Daily Recommendation |
| Sodium: 266.7 Milligrams | 0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 12.2 Grams | 0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 2 Number of International Units | 0% Of Daily Recommendation |
| Vitamin C (Unknown): 1.7 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 1.9 Grams | 0% Of Daily Recommendation |
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