Goetze Candy Caramel Creams Tray Pack-1.9 oz.-20/Box-10/Case
Goetze Candy
SKU: 711367
Made in USA Great for lunchboxes or on the go travel
| Item Status | STK |
| Brand | Goetze Candy |
| Manufacturer | Goetze Candy |
| Global Product Type | Caramel Candy |
| Shelf Life | 550 |
| Preparation Instructions | Open & Enjoy |
| Storage Instructions | Ideal Storage Conditions Would Be 60% Humidity With A Temperature Of 70 Degree Fahrenheit, Ideal Storage Conditions Would Be 60% Humidity With A Temperature Of 70 Degrees Fahrenheit |
| Global Product Group | Sugar Candy/Sugar Candy Substitutes Confectionery |
| Material | Food |
| Serving Suggestion | |
| Pallet Quantity | 45 |
| Mpn | 25101 |
| Hazardous Material | No |
| Pallet Quantity Per Layer | 15 |
| Country Of Origin | United States |
| Packaging Units | 10/PK 20/EA |
| Case Pack | 10 per Case |
| Cooking Instructions | Ready To Eat, Ready To Eat, Ready To Eat |
| Processing Time | 5-10 Business Days |
| Allergen Statement | Contains Wheat, Milk, Soy, Contains Wheat, Milk And Soy, Contains Wheat, Milk And Soy |
| Allergens | Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives, Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives, Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives |
| Ingredients | Wheat Flour, Corn Syrup, Sugar, Highly Refined Coconut Oil, High Fructose Corn Syrup, Dextrose, Modified Whey, Skim Milk, Cream, Mono & Diglycerides, Palm Oil, Corn Starch, Salt, Natural & Artificial Flavor, Soy Lecithin |
| Size | 1.9 oz. |
| Uom | Case |
| Calcium: 20 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 41 Grams | 15% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 1% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 5 Grams | 24% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 6 Grams | 7% Of Daily Recommendation |
| Iron (iron, total): 0.1 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 2% Of Daily Recommendation |
| Potassium: 100 Milligrams | 2% Of Daily Recommendation |
| Sodium: 30 Milligrams | 1% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 11 Grams | 21% Of Daily Recommendation |