Gerber Graduates Non-Gmo Whole Grain Vanilla Lil Biscuits Toddler Snack Bar 8/4.44 Oz.
Nestle Professional
SKU: 533300
Nourish your little one with the goodness of Gerber Lil' Biscuits. Our yummy Vanilla Wheat Lil' Biscuits are made with 2g of whole grains per serving. They are a good source of 4 vitamins and minerals for healthy growth and development. Gerber Lil' Biscuits - a perfect combination of the delicious taste little ones love and the wholesome nutrition parents love.
| Item Status | SPO |
| Pallet Quantity | 80 |
| Hazardous Material | No |
| Mpn | 10015000046801 |
| Case Pack | 8/4.44 oz. |
| Size | 4.44 oz. |
| Pallet Quantity Per Layer | 16 |
| Global Product Type | Baby Food |
| Processing Time | 5-10 Business Days |
| Shelf Life | 365 |
| Manufacturer | Société des Produits Nestlé S.A. |
| Country Of Origin | US |
| Brand | GERBER |
| Subbrand | SNACKS FOR TODDLER |
| Packaging Units | 8/EA |
| Global Product Group | Baby/Infant - Specialised Foods (Shelf Stable) |
| Storage Instructions | |
| Preparation Instructions | |
| Serving Suggestion | |
| Cooking Instructions | |
| Diet Types | Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: Orthodox Union |
| Ingredients | Whole Grain Wheat Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cane Sugar, Vegetable Oils (High Oleic Sunflower And/Or Canola And/Or High Oleic Safflower Oil), Whey (From Milk), Less Than 1%: Molasses, Natural Flavor, Salt, Sunflower Lecithin, Baking Soda, Vitamins And Minerals: Iron (Ferric Orthophosphate), Vitamin E (Alpha Tocopheryl Acetate). |
| Allergen Statement | Contains: Wheat, Milk. |
| Allergens | Contains Milk And Its Derivates, Contains Wheat And Their Derivatives |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 5 Grams | 3% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0.7 Milligrams | 10% Of Daily Recommendation |
| Potassium: 15 Milligrams | 0% Of Daily Recommendation |
| Sodium: 20 Milligrams | 2% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Vitamin E, Method Of Determination Unknown Or Variable; Expressed As Alpha- Tocopherol Equivalents.: 0.6 Milligrams | 10% Of Daily Recommendation |
| Sugar, Added: 1 Grams | 5% Of Daily Recommendation |
| Fat, Total (fat, total): 1 Grams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; determined gravimetrically by the AOAC total dietary fibre method): 0 Grams | 0% Of Daily Recommendation |