Foothill Farms Classic Alfredo Sauce Mix-19 oz.-8/Case
Kent Precision Food Group
SKU: 430367
| Item Status | STK |
| Storage Instructions | Prior To Reconstitution This Product Will Be Stable For Up To 15 Months When Stored Unopened In A Cool, Dry Place. |
| Serving Suggestion | Recipes At Foothillfarms.com |
| Global Product Type | Alfredo Sauce Mix |
| Pallet Quantity | 128 |
| Pallet Quantity Per Layer | 16 |
| Allergens | Contains Milk And Its Derivates, Contains Soybean And Its Derivatives |
| Ingredients | Cheese Blend [Whey, Parmesan Cheese (Milk, Salt, Cheese Cultures, Enzymes), Natural Flavor, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Maltodextrin, Reduced Lactose Whey, Canola Oil, Disodium Phosphate, Salt, Lactic Acid, Nonfat Dry Milk, Citric Acid], Whey, Food Starch - Modified, Coconut Oil, Corn Syrup Solids, Salt, Buttermilk Powder, Contains Less Than 2% Of Each Of The Following: Sodium Caseinate, Potassium & Sodium Phosphate, Sugar, Butter Powder Blend [Butter (Cream, Salt), Maltodextrin, Nonfat Dry Milk, Sour Cream (Cultured Cream, Nonfat Dry Milk), Buttermilk, Salt, Canola Oil, Disodium Phosphate, Artificial & Natural Flavors, Lactic Acid, Citric Acid], Xanthan Gum, Titanium Dioxide (Color), Soybean Oil, Mono & Diglycerides, Soy Lecithin, Disodium Inosinate, Yeast Extract, Silicon Dioxide (Anticaking). |
| Allergen Statement | Product Contains Milk Or Milk Derivatives Product Contains Soybeans Or Soybeans Derivatives |
| Preparation Instructions | 1. Pour 1/2 Gallon Hot Water (180°-190°F) Into Mixing Bowl Or Container. 2. Pour Mix (19.0 Oz) Into Water While Vigorously Stirring With A Wire Whisk Or With A Mixer On Low Speed. Continue Stirring Until Mix Is Completely Dissolved And Cheese Is Smooth. Stir Before Using. |
| Mpn | 090T-T0700 |
| Diet Types | Free From Gluten |
| Size | 19 oz. |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Shelf Life | 455 |
| Processing Time | 5-10 Business Days |
| Case Pack | 8 per Case |
| Cooking Instructions | Reconstitute |
| Global Product Group | Sauces - Cooking (Shelf Stable) |
| Brand | Foothill Farms |
| Uom | Case |
| Manufacturer | Kent Precision Food Group |
| Calcium: 50 Milligrams | 4% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 7 Grams | 3.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 5 Milligrams | 2% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 2 Grams | 10% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2.5 Grams | 3% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 140 Milligrams | 2% Of Daily Recommendation |
| Sodium: 390 Milligrams | 17.0% Of Daily Recommendation |
| Phosphorus: 70 Milligrams | 6% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0 Micrograms | 0% Of Daily Recommendation |
| Vitamin C (Unknown): 0 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 1% Of Daily Recommendation |