Foothill Farms Cheddar Cheese Sauce Mix-32 oz.-8/Case

Kent Precision Food Group SKU: 773473
Foothill Farms Cheddar Cheese Sauce Mix-32 oz.-8/Case

Foothill Farms Cheddar Cheese Sauce Mix-32 oz.-8/Case

Kent Precision Food Group SKU: 773473
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  • In stock
  • Inventory on the way
  • Brand: FOOTHILL FARMS
  • MPN: #FHFSA020002 made by Precision Foods
  • Order Processing: 5-10 Business Days + Delivery Time

Foothill Farms means you always have tasty, efficient and versatile ingredients in your culinary arsenal.

  • Foothill Farms means you always have tasty, efficient and versatile ingredients in your culinary arsenal.
  • Just a 30 second - 2 step prep
  • Makes 1 Gallon - No Boiling Required - Just Add Water
Item Status STK
Mpn FHFSA020002
Serving Suggestion Recipes At Foothillfarms.com
Temperature Sensitive DRY
Ingredients Food Starch-Modified, Maltodextrin, Cheese Blend [Cheddar Cheese (Milk, Salt, Cheesecultures, Enzymes), Whey, Buttermilk, Salt, Disodium Phosphate, Annatto Extract(Color)], Coconut Oil, Corn Syrup Solids, Salt, Whey, Contains 2% Or Less Of Each Ofthe Following: Calcium & Sodium Phosphate, Sodium Caseinate, Lactic Acid (Containscalcium Lactate), Natural Flavor (Contains Autolyzed Yeast Extract, Salt), Sodiumcitrate, Sodium Hexametaphosphate, Sugar, Stabilizer Blend (Xanthan Gum, Carrageenan), Datem, Mono & Diglycerides, Soy Lecithin, Disodium Inosinate, Yellow 5(Color).
Preparation Instructions 1. Pour 1 Gallon Hot Water (180°-190°F) Into Mixing Bowl Or Container. 2. Pour Mix (32.0 Oz) Into Water While Vigorously Stirring With A Wire Whisk Or With A Mixer On Low Speed. Continue Stirring Until Mix Is Completely Dissolved And Cheese Is Smooth. Stir Before Using.
Size Uom OZ
Storage Instructions Prior To Reconstitution This Product Will Be Stable For Up To 18 Months When Stored Unopened In A Cool, Dry Place.
Size 32 oz.
Diet Types Kosher
Material Food
Pallet Quantity Per Layer 15
Country Of Origin United States
Shelf Life 545
Pallet Quantity 90
Processing Time 5-10 Business Days
Case Pack 8 per Case
Cooking Instructions Reconstitute
Global Product Group Sauces - Cooking (Shelf Stable)
Brand Foothill Farms
Uom Case
Manufacturer Kent Precision Food Group
Calcium: 70 Milligrams 6% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 7 Grams 3% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 1.5 Grams 8% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2 Grams 2% Of Daily Recommendation
Iron (iron, total): 0 Milligrams 0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams 0% Of Daily Recommendation
Potassium: 0 Milligrams 0% Of Daily Recommendation
Sodium: 430 Milligrams 19% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugar, Added: 0 Grams 1% Of Daily Recommendation
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