Foothill Farms Banana Cream Pie Filling Mix-9.88 oz.-12/Case
Kent Precision Food Group
SKU: 735620
Our Foothill Farms® Banana Flavored Cream Dessert Filling Mix is a light and decadent pie filling mix, and is highly versatile in creating numerous desserts, only limited by your imagination. Simply add the mix to a measured amount of cold milk. After whipping, the finished product will have a rich, airy appearance, and a delicious flavor to match. Place prepared Foothill Farms® Graham Cracker Crust Mix in a 9” pie pan, add the pie filling, and refrigerate. Another dessert application is placing the pie filling in a piping bag and use as a layer in shooter glass with prepared Foothill Farms® Graham Cracker Crust Mix and garnish with your favorite fruit.
Item Status | STK |
Material | Food |
Uom | Case |
Pallet Quantity Per Layer | 16 |
Global Product Type | Cream Fillings |
Mpn | 107T-T0700 |
Hazardous Material | No |
Pallet Quantity | 160 |
Size | 9.88 oz. |
Case Pack | 12/Case |
Processing Time | 5-10 Business Days |
Brand | FOOTHILL FARMS |
Manufacturer | Precision Foods |
Shelf Life | 365 |
Country Of Origin | US |
Global Product Group | Dessert Sauces/Toppings/Fillings (Shelf Stable) |
Storage Instructions | Prior To Reconstitution This Product Will Be Stable For Up To One Year When Stored Unopened In A Cool, Dry Place. |
Preparation Instructions | Add Contents Of Pouch To 16 Fluid Ounces Of Cold Milk In Electric Mixer Bowl With Whisk Attachment. Mix On Low Speed For One Minute, Turn Off Mixer And Scrap Sides. Continue Mixing On High Speed For Three To Four Minutes Until Firm. Ready To Use. |
Serving Suggestion | For A Non-Dairy Alternative, Replace Cold Milk With Almond Milk Or Oat Milk Using A 1:1 Ratio. |
Cooking Instructions | Reconstitute |
Diet Types | Kosher |
Ingredients | Sugar, Corn Syrup Solids, Food Starch-Modified, Nonfat Dry Milk, Cream Blend (Cream, Whey Protein Concentrate, Whey, Sodium Aluminosilicate), Palm Kernel Oil, Cream Cheese Powder [Cream Cheese (Milk, Cheese Culture, Salt, Carob Bean Gum), Nonfat Milk], Contains 2% Or Less Of Each Of The Following: Natural Flavor, Propylene Glycol Monostearate, Sodium Phosphate, Sodium Caseinate, Acetylated Monoglycerides, Salt, Lactic Acid (Contains Calcium Lactate), Mono & Diglycerides, Microcrystalline Cellulose, Cellulose Gum, Stabilizer Blend (Xanthan Gum, Carrageenan), Beta Carotene (Color). |
Allergens | Contains Milk And Its Derivates |
Calcium: 40 Milligrams | 4.0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 25 Grams | 9.0% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 5 Milligrams | 2.0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 2.5 Grams | 11% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 3 Grams | 4% Of Daily Recommendation |
Iron (iron, total): 0 Milligrams | 0.0% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
Potassium: 0 Milligrams | 0% Of Daily Recommendation |
Sodium: 150 Milligrams | 7.0% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
Sugar, Added: 18 Grams | 37% Of Daily Recommendation |