Foothill Farms Add Water And Butter Shelf Stable Rice Included Rice Pilaf Seasoning Mix-36 oz.-6/Case
Kent Precision Food Group
SKU: 325337
A flavorful combination of rice, orzo and seasonings, Foothill Farms Rice Pilaf Mix is the perfect accompaniment to beef, chicken, pork or seafood.
- Foothill Farms means you always have tasty, efficient and versatile ingredients in your culinary arsenal.
- Case contains 6 / 30.25 oz rice/orzo blend packages with 6 / 5.75 oz seasoning packets
- For Schools: 1 cup cooked rice provides 1 serving grains/breads
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Pallet Quantity | 133 |
| Mpn | R201-C7007 |
| Pallet Quantity Per Layer | 19 |
| Size | 36 oz. |
| Global Product Type | Pilaf |
| Hazardous Material | No |
| Case Pack | 6/Case |
| Processing Time | 5-10 Business Days |
| Shelf Life | 545 |
| Country Of Origin | US |
| Brand | FOOTHILL FARMS |
| Manufacturer | Precision Foods |
| Global Product Group | Grain Based Products / Meals - Not Ready to Eat - Savoury (Shelf Stable) |
| Storage Instructions | Prior To Reconstitution This Product Will Be Stable For Up To 18 Months When Stored Unopened In A Cool Dry Place. |
| Preparation Instructions | Stove Top: Combine 8 Cups (64 Fl Oz) Water And ½ Cup (4 Oz/8 Tbsp) Margarine Or Butter In A Stockpot. Bring To A Boil. Stir In Contents Of Rice/Orzo Bag And Seasoning Pouch. Return To A Boil. Cover Tightly And Reduce Heat To Low. Simmer (Gentle Boil, 200ºf) For 25-30 Minutes Covered, Or Until Most Of The Liquid Is Absorbed And Rice/Orzo Is Tender. Transfer To Serving Pan. Allow Rice To Set Covered For 5-10 Minutes. Fluff With Fork Before Serving. Oven: Preheat Oven To 350°F. In A Deep Half-Size Steam Table Pan, Combine 8 Cups (64 Fl Oz) Of Boiling Water, ½ Cup (4 Oz/8 Tbsp) Margarine Or Butter And Contents Of Rice/Orzo Bag And Seasoning Pouch. Stir Well. Cover With Foil Or Pan Lid And Bake In Conventional Oven For 30 Minutes Or Convection Oven For 25 Minutes Or Until Most Of The Water Is Absorbed. Allow Rice To Set Covered For 5-10 Minutes. Fluff With Fork Before Serving. |
| Serving Suggestion | Recipes At Foothillfarms.com |
| Cooking Instructions | Reconstitute |
| Ingredients | Enriched Long Grain Parboiled Rice (Iron Phosphate, Niacin, Thiamin Mononitrate, Folic Acid), Enriched Orzo (Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Syrup Solids, Hydrolyzed Yeast Protein, Salt, Malt Extract, Sugar, Soybean Oil, Silicon Dioxide (Anticaking), Spice (Includes Celery), Onion Powder, Disodium Inosinate & Disodium Guanylate, Turmeric Extract (Color), Sodium Alginate. |
| Allergens | Contains Wheat And Their Derivatives |
| Calcium: 49 Milligrams | 4.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 47 Grams | 17.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
| Iron (iron, total): 2 Milligrams | 10.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 100 Milligrams | 2.0% Of Daily Recommendation |
| Sodium: 880 Milligrams | 38.0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0 Micrograms | 0.0% Of Daily Recommendation |
| Vitamin C (Unknown): 0 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 1 Grams | 2% Of Daily Recommendation |
| Fat, Total (fat, total): 1 Grams | 1.0% Of Daily Recommendation |
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