Fisher Whole Cashew Roasted No Salt-80 oz.-1/Case
John B. Sanfilippo & Son; Inc
SKU: 503071
Fisher Whole Cashews are oil-roasted and unsalted. Cashews are versatile and ready to use, saving you time and labor in your kitchen. The 5 LB laydown bag is ideal for high-volume operations.
- On-trend. Plant-Based Protein. Versatile.
- Ready to Use.
- Adds flavor, texture and eye appeal.
| Item Status | SPO |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Contains Tree Nuts And Their Derivatives, May Contain Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Storage Instructions | Store At 40-70 Degrees Fahrenheit; 50-60% Relative Humidity. Product Should Be Stored In An Airtight Container In Cool, Dry Conditions, Away From Heat And Light. Refrigerate To Extend Shelf Life. |
| Global Product Type | Cashews |
| Shelf Life | 273 |
| Pallet Quantity | 152 |
| Cooking Instructions | Ready To Eat |
| Pallet Quantity Per Layer | 19 |
| Material | Food |
| Global Product Group | Nuts/Seeds - Prepared/Processed (In Shell) |
| Hazardous Material | No |
| Preparation Instructions | Ready To Use; No Prep Required. |
| Serving Suggestion | Delicate Flavor And Creamy Texture Make Cashews An Ideal Dairy Replacement In Vegan And Vegetarian Recipes. Emulsify Into Creams, Dressings, Sauces, Soups And Dips. Add Flavor, Texture And Eye Appeal To Entrees Like Pad Thai And Stir Fry. |
| Ingredients | Cashews, Vegetable Oil (Peanut, Cottonseed, Soybean And/Or Sunflower Seed) |
| Size | 80 oz. |
| Processing Time | 5-10 Business Days |
| Mpn | 80579 |
| Country Of Origin | VN |
| Manufacturer | JOHN B. SANFILIPPO & SON INC. |
| Case Pack | 1/Case |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: Orthodox Union |
| Brand | Fisher |
| Uom | Case |
| Calcium: 12 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 8 Grams | 3% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Monounsaturated (fatty acids, total monounsaturated): 7 Grams | 0% Of Daily Recommendation |
| Fat, Polyunsaturated (fatty acids, total polyunsaturated): 2.5 Grams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 2.5 Grams | 12% Of Daily Recommendation |
| Iron (iron, total): 1.7 Milligrams | 10% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0.9 Grams | 4% Of Daily Recommendation |
| Potassium: 180 Milligrams | 5% Of Daily Recommendation |
| Sodium: 0 Milligrams | 0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 5 Grams | 0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0 Micrograms | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 13 Grams | 21% Of Daily Recommendation |
| Sugars, Total: 1 Grams | 0% Of Daily Recommendation |
| Vitamin C: 0.1 Milligrams | 0% Of Daily Recommendation |
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