El Verano Sabroso Salsa Style Diced Tomatoes are packaged in 102 oz. cans (6 per case) for extended shelf life and use in large volume recipes. Ideal for commercial kitchens, restaurants, cafeterias and more. Made with vine-ripened California tomatoes that are peeled, finely diced and packed in their own juice, our high-yield product was thoughtfully crafted for use in a variety of Latin, American and international recipes. Our tomatoes are perfect as a base for chunkier chili, salsa, pasta sauces, Italian dishes and more. At home and away from home, consumers know and love the great taste of El Verano.
- Fresh tomatoes peeled, diced and packed in their own juice
- Great tasting, high quality diced tomatoes perfect for any restaurant or food service facility
- Made with vine-ripened California tomatoes
- Great for use with a wide variety of Italian, Latin, American and other international cuisines
- Perfect as a base for chunkier chili, salsa, pasta sauces, Italian dishes and more
- Kosher
- Packaged in 102 oz. cans (6 per case) for extended shelf life and convenient use in large-volume recipes
- Ideal for use in commercial kitchens, restaurants, cafeterias and more
| Manufacturer | Kraft Foods Inc. |
| Processing Time | 4-8 Business Days |
| Storage Instructions | Pallet Wood Ambient Prevailing Conditions, Box/Carton Corrugated Or Solid Ambient Prevailing Conditions, Can Metal Ambient Prevailing Conditions |
| Packaging Units | 49/CA 6/EA |
| Case Pack | 6 per Case |
| Shelf Life | 810 days |
| Uom | Case |
| Temperature Sensitive | DRY |
| Mpn | 10078485307003 |
| Subbrand | EL VERANO SABROSO |
| Ingredients | Vine-Ripened Peeled Tomatoes, Salt, Calcium Chloride. |
| Size Uom | OZ |
| Brand | EL VERANO SABROSO |
| Pallet Quantity | 49 |
| Size | 102 oz. |
| Diet Types | Kosher |
| Material | Food |
| Serving Suggestion | |
| Country Of Origin | US |
| Item Status | STK |
| Global Product Group | Sauces - Cooking (Shelf Stable) |
| Cooking Instructions | |
| Preparation Instructions | |
| Pallet Quantity Per Layer | 7 |
| Calcium: 40 Milligrams | 4% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 5 Grams | 2% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 5% Of Daily Recommendation |
| Potassium: 300 Milligrams | 6% Of Daily Recommendation |
| Sodium: 320 Milligrams | 14% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams | 2% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 0 Grams | 0% Of Daily Recommendation |