Dole Mandarin Orange In Light Syrup-106.19 oz.-6/Case
Dole
SKU: 658956
DOLE Mandarin Oranges whole segments are packed in light syrup with a sweet and refreshing taste.; Shelf stable with best if used by date. Drain Wt. 60 oz.
| Item Status | STK |
| Preparation Instructions | Ready To Eat |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Global Product Type | Oranges |
| Storage Instructions | After Opening, Refrigerate Contents In Glass Or Plastic Container. |
| Shelf Life | 1098 |
| Packaging Units | 6/EA |
| Pallet Quantity | 48 |
| Size | 106.19 oz. |
| Country Of Origin | Switzerlandina |
| Diet Types | Kosher |
| Material | Food |
| Hazardous Material | No |
| Ingredients | Mandarin Oranges, Water, Sugar, And Citric Acid. |
| Brand | Dole |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Processing Time | 5-10 Business Days |
| Case Pack | 6 per Case |
| Serving Suggestion | Mandarin Oranges Can Add A Refreshing Sweet Taste To Cottage Cheese Or Yogurt, Stir-Fries, Green Salads, Gelatin Salads Or Alone As A Snack Or Dessert. |
| Global Product Group | Fruit - Prepared/Processed (Shelf Stable) |
| Mpn | 04218 |
| Pallet Quantity Per Layer | 8 |
| Manufacturer | Dole |
| Uom | Case |
| Calcium: 30 Milligrams | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 24 Grams | 9% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
| Potassium: 110 Milligrams | 2% Of Daily Recommendation |
| Sodium: 0 Milligrams | 0% Of Daily Recommendation |
| Vitamin C (Unknown): 7 Milligrams | 8% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 15 Grams | 30% Of Daily Recommendation |