Continental Mills Value White Cake Mixs-5 lb.-6/Case
Continental Mills
SKU: 454874
CM combines quality and convenience in our cake mixes. Complete and ready to use, all you add is water. Easy mixing instructions apply to all sheet cake varieties so preparation is foolproof.
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Processing Time | 5-10 Business Days |
| Pallet Quantity | 60 |
| Flavor | White |
| Hazardous Material | No |
| Size | 5 lb. |
| Mpn | 744-2150 |
| Manufacturer | Continental Mills |
| Pallet Quantity Per Layer | 10 |
| Case Pack | 6/Case |
| Shelf Life | 546 |
| Brand | CONTINENTAL MILLS VALUE |
| Country Of Origin | US |
| Packaging Units | 6/EA |
| Global Product Group | Baking/Cooking Mixes (Shelf Stable) |
| Storage Instructions | This Mix Should Perform For Its Intended Use For 18 Months In Cool Dry Storage. Hot, Humid Storage May Reduce Shelf Life. Each Shipment Will Be Properly Controlled And Handled To Prevent Adulteration As Defined In The Food, Drug And Cosmetic Act (Section 402). |
| Preparation Instructions | 5 Lb (Full Pouch) Mix 48 Oz (6 Cups) Water Place Half The Water (24 Oz) In Mixer Bowl; Add Total Amount Of Mix. Using A Paddle, Mix On Medium Speed 3 Minutes. Change To Low Speed And Slowly Add Balance Of Water. Scrape Bowl And Paddle. Continue Mixing On Low Speed 2 Minutes. Scale Batter Into Well-Greased Or Paper-Lined 24X16X1-Inch Sheet Pan. Bake: Convection Oven Standard Oven 300° F 20-25 Min. 350° F 25-30 Min. |
| Serving Suggestion | Yield: Makes One, 24X16X1-Inch Sheet Pan,48,4X2-Inch Cuts. |
| Cooking Instructions | Bake, Bake |
| Diet Types | Kosher |
| Ingredients | Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm And Soybean Oil, Dextrose, Less Than 2% Of: Aluminum Sulfate, Artificial Flavor, Ascorbic Acid, Baking Soda, Food Starch-Modified, Mono And Di-Glycerides, Nonfat Milk, Polysorbate 60, Propylene Glycol Ester, Salt, Sodium Aluminum Phosphate, Soy Lecithin. |
| Allergens | May Contain Eggs And Their Derivates, Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives, May Contain Eggs And Their Derivates, Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives |
| Calcium: 10 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 37 Grams | 13% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 2 Grams | 10% Of Daily Recommendation |
| Iron (iron, total): 1.1 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 30 Milligrams | 0% Of Daily Recommendation |
| Sodium: 330 Milligrams | 14% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 19 Grams | 38.0% Of Daily Recommendation |
| Fat, Total (fat, total): 3.5 Grams | 4% Of Daily Recommendation |
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