Combos Cheddar Cheese Cracker Combo Snack-6.3 oz.-12/Case
Mars
SKU: 568921
Crunchy oven baked crackers with creamy cheddar cheese flavored fillings create the perfect hunger management snack. Two hearty tastes - one filling snack. Enjoy the delicious taste of COMBOS Baked Snacks. Deliciousness Stuffed with Awesomeness.
Item Status | STK |
Case Pack | 12/Case |
Material | Food |
Uom | Case |
Processing Time | 5-10 Business Days |
Pallet Quantity | 105 |
Hazardous Material | No |
Mpn | 273755 |
Pallet Quantity Per Layer | 15 |
Global Product Type | Combos |
Size | 6.30 oz. |
Manufacturer | MARS INCORPORATED |
Country Of Origin | US |
Shelf Life | 365 |
Brand | COMBOS |
Subbrand | Not Applicable |
Packaging Units | 12/EA |
Global Product Group | Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable) |
Storage Instructions | The Temperature And Humidity Ranges Are Designed To Protect The Quality Attributes Of The Products. Products Should Be Stored At A Temperature Of 70F +/- 5F, Humidity Of 50% +/- 10% Relative Humidity |
Preparation Instructions | Remove Product From Packaging |
Serving Suggestion | |
Cooking Instructions | Ready To Eat, Ready To Eat |
Ingredients | Wheat Flour, Palm Oil, Dairy Product Solids, Maltodextrin, Corn Oil, Sugar, Modified Corn Starch; Less Than 2% Of: Salt, Bakers And Cheddar Cheese Blend (Milk, Cheese Cultures, Salt, Enzymes), Leavening (Baking Soda, Sodium Acid Pyrophosphate), Dextrose, Soy Lecithin, Colors (Yellow 5 Lake, Yellow 6 Lake, Blue 1 Lake), Whey, Hydrolyzed Corn Gluten, Natural Flavor, Lactic Acid, Yeast Extract, Lactose, Buttermilk, Citric Acid. |
Calcium: 0 Milligrams | 0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 18 Grams | 7% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Calories/Energy (energy; method of determination unknown or variable): 140 Calorie | International Table (IT) |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 7 Grams | 9% Of Daily Recommendation |
Iron (iron, total): 0.5 Milligrams | 2% Of Daily Recommendation |
Potassium: 100 Milligrams | 2% Of Daily Recommendation |
Sodium: 310 Milligrams | 13% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 1 Grams | 2% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated; expressed per quantity of total fatty acids): 3 Grams | 15% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; determined gravimetrically by the AOAC total dietary fibre method): 0 Grams | 0% Of Daily Recommendation |