Chocolove Raspberries In Dark Chocolate-3.1 oz.-12/Box-12/Case
Chocolove
SKU: 653161
The Raspberries in Dark Chocolate bar from Chocolove. Freeze-dried raspberry pieces in Belgian dark chocolate crafted from African cocoa beans. Smooth semisweet dark chocolate melts in your mouth while the crispy bits of tart raspberries burst with flavor. The initial contrast of chocolate and raspberries come together in a harmonious flavor with a light raspberry finish.
| Item Status | STK |
| Brand | Chocolove |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Preparation Instructions | Ready To Eat, Ready To Eat |
| Pallet Quantity | 49 |
| Ingredients | Dark Chocolate (Cocoa Liquor**, Sugar, Cocoa Butter**, Soy Lecithin, Vanilla), Freeze Dried Raspberries. ** 100% Of The Cocoa In This Product Comes From Rainforest Alliance Certified™ Farms |
| Storage Instructions | Tastes Best At 70°F. Store At 55°-65°F., Tastes Best At 70 F. Store At 55-65 F. |
| Serving Suggestion | 3 Servings Per Package - 1/3 Bar (29G) |
| Diet Types | Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: Scroll K Vaad Hakashrus of Denver |
| Allergens | 30 Crustaceans And Their Derivates, 30 Eggs And Their Derivates, 30 Fish And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, May Contain Peanuts And Their Derivates, Contains Soybean And Its Derivatives, May Contain Wheat And Their Derivatives, 30 Sesame Seeds And Their Derivates |
| Size | 3.1 oz. |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Global Product Group | Chocolate and Chocolate/Sugar Candy Combinations - Confectionery |
| Processing Time | 5-10 Business Days |
| Shelf Life | 730 |
| Global Product Type | Chcolate Bars |
| Case Pack | 12 per Case |
| Manufacturer | Chocolove |
| Packaging Units | 12/PK 12/EA |
| Temperature Sensitive | 4TH TEMP - HEAT Sensative |
| Mpn | 154 |
| Pallet Quantity Per Layer | 7 |
| Uom | Case |
| Calcium: 10 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 17 Grams | 6% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Energy, Percent Contributed By Fat: 90 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 6 Grams | 31% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 10 Grams | 13% Of Daily Recommendation |
| Iron (iron, total): 3.6 Milligrams | 20% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 9% Of Daily Recommendation |
| Potassium: 150 Milligrams | 4% Of Daily Recommendation |
| Sodium: 0 Milligrams | 0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams | 19% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 13 Grams | 24% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 48 Micrograms | 0% Of Daily Recommendation |
| Vitamin C (Unknown): 0 Milligrams | 2% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0.5 Micrograms | 2% Of Daily Recommendation |