Chocolove Coffee Crunch Dark Chocolate Bar-3.2 oz.-12/Box-12/Case
Chocolove
SKU: 653163
Chocolove's Coffee Crunch in Dark Chocolate. Bitter and flavorful coffee bits add the crunch, and pair perfectly with premium Belgian dark chocolate.
| Item Status | STK |
| Brand | Chocolove |
| Size | 3.2 oz. |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Ingredients | 53% For Life Contentingredients: Dark Chocolate (Cocoa Liquor*, Sugar, Cocoa Butter*, Soy Lecithin, Vanilla), Coffee. * For Life - Social Responsibility Certified Ingredientmay Contain Traces Of Milk, Wheat, Peanuts Or Other Nuts |
| Preparation Instructions | Ready To Eat, Ready To Eat |
| Serving Suggestion | Tastes Best At 70 F. Store At 55-65 F. |
| Pallet Quantity | 49 |
| Shelf Life | 365 |
| Diet Types | Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: Scroll K Vaad Hakashrus of Denver |
| Mpn | 156 |
| Allergens | 30 Crustaceans And Their Derivates, 30 Eggs And Their Derivates, 30 Fish And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, May Contain Peanuts And Their Derivates, Contains Soybean And Its Derivatives, May Contain Wheat And Their Derivatives, 30 Sesame Seeds And Their Derivates |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Global Product Group | Chocolate and Chocolate/Sugar Candy Combinations - Confectionery |
| Processing Time | 5-10 Business Days |
| Global Product Type | Chcolate Bars |
| Case Pack | 12 per Case |
| Manufacturer | Chocolove |
| Packaging Units | 12/PK 12/EA |
| Temperature Sensitive | 4TH TEMP - HEAT Sensative |
| Storage Instructions | Tastes Best At 70 F. Store At 55-65 F., Tastes Best At 70°F. Store At 55°-65°F. |
| Pallet Quantity Per Layer | 7 |
| Uom | Case |
| Calcium: 10 Milligrams | 1% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 16 Grams | 5% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 150 Calorie | International Table (IT) |
| Energy, Percent Contributed By Fat: 90 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 6 Grams | 30% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 10 Grams | 16% Of Daily Recommendation |
| Iron (iron, total): 3.6 Milligrams | 20% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 9% Of Daily Recommendation |
| Potassium: 150 Milligrams | 4% Of Daily Recommendation |
| Sodium: 0 Milligrams | 0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams | 2% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 12 Grams | 24% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0.5 Micrograms | 2% Of Daily Recommendation |