Chicken Of The Sea Skinless/Boneless Pink Salmon Pouch-2.5 oz.-12/Case
Chicken Of The Sea Int'l
SKU: 419046
Pink Salmon, known for its mild taste, is caught from the cold, clear waters in Alaska. To protect the cleanest waters in the world, Chicken of the Sea Salmon is certified by the Marine Steward Ship Council (MSC), offering the highest quality, sustainable Salmon. Our Alaskan Pink Salmon pouches are marinated with delicious ingredients that are perfect for an on the go snack at work, in the car or on your next adventure. Versatile for use in any recipe especially salads, pasta, dips, sandwiches, wraps and many more. For recipes visit chickenofthesea.com
- Sustainably Wild-Caught
- Naturally High in Protein
- Ready to Eat
| Item Status | STK |
| Preparation Instructions | Ready To Eat |
| Pallet Quantity Per Layer | 90 |
| Mpn | 10048000011913 |
| Pallet Quantity | 540 |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Size | 2.5 oz. |
| Allergens | Contains Fish And Their Derivates, Contains Soybean And Its Derivatives |
| Global Product Group | Fish - Prepared/Processed (Shelf Stable) |
| Global Product Type | Salmon |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: Circle U |
| Allergen Statement | Contains Soy |
| Material | Food |
| Hazardous Material | No |
| Brand | Chicken Of The Sea |
| Manufacturer | Chicken Of The Sea Int'l |
| Processing Time | 5-10 Business Days |
| Case Pack | 12 per Case |
| Packaging Units | 12/EA |
| Storage Instructions | Store In A Cool Dry Place |
| Serving Suggestion | Versatile For Use In Any Recipe Especially Salads, Pasta, Dips, Sandwiches, Wraps And Many More. For Recipes Visit Chickenofthesea.com |
| Ingredients | Pink Salmon, Water, Vegetable Broth (Contains Soy), Salt. |
| Country Of Origin | Thailand |
| Uom | Case |
| Shelf Life | 1095 |
| Calcium: 12 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 35 Milligrams | 12% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0.3 Milligrams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 218 Milligrams | 4% Of Daily Recommendation |
| Sodium: 180 Milligrams | 8% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 15 Grams | 27% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 10 Micrograms | 50% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 1 Grams | 1% Of Daily Recommendation |
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