Chicken Of The Sea Sardines In Lemon Extra Virgin Olive Oil-3.75 oz.-18/Case
Chicken Of The Sea Int'l
SKU: 718542
Our wild-caught sardines are a perfect starting point for your favorite recipes, shown here in a tangy and refreshing lemon and Extra Virgin Olive Oil combination. These sardines are sourced and packed in Europe, and are a great source of omega-3 and calcium. For recipe ideas visit chickenofthesea.com
- High Protein
- No preservatives added
- Non-GMO
- Wild Caught
- High Omega-3 count
- No carbohydrates, low in fat
- Kosher
| Shelf Life | 1825 |
| Manufacturer | CHICKEN OF THE SEA INT'L |
| Brand | Chicken of the Sea |
| Country Of Origin | PL |
| Packaging Units | 18/EA |
| Global Product Group | Fish - Prepared/Processed (Shelf Stable) |
| Storage Instructions | Store In A Cool Dry Place |
| Preparation Instructions | Ready To Eat |
| Serving Suggestion | Open And Enjoy! |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Diet Types | Kosher, Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: Circle U |
| Ingredients | Sardines, Extra Virgin Olive Oil, Spirit Vinegar, Salt, Lemon Flavor, Smoke Flavor |
| Allergens | Contains Sardine And Its Derivatives, Contains Sardine And Its Derivatives |
| Temperature Sensitive | DRY |
| Pallet Quantity Per Layer | 26 |
| Size Uom | OZ |
| Pallet Quantity | 338 |
| Processing Time | 4-8 Business Days |
| Mpn | 10048000187205 |
| Item Status | STK |
| Size | 3.75 oz. |
| Uom | Case |
| Case Pack | 18 per Case |
| Material | Food |
| Calcium: 217 Milligrams | 15% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 80 Milligrams | 27% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1 Grams | 5% Of Daily Recommendation |
| Iron (iron, total): 1 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 157 Milligrams | 4% Of Daily Recommendation |
| Sodium: 430 Milligrams | 19% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 15 Grams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 2 Micrograms | 10% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (fat, total): 4 Grams | 5% Of Daily Recommendation |
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