Chefs Companion Lemon Flavored Instant Pudding Mix & Pie Filling-24 oz.-12/Case
Dyma Brands
SKU: 619120
Dry mix. Many flavors and sugar levels to choose from. Straight packs and assortments available. Very versatile; a great carrier for many desserts.
| Item Status | STK |
| Size | 24 oz. |
| Storage Instructions | Cool Dry Storage, Ambient Temperature |
| Preparation Instructions | Mix Product According To Mixing Instructions On Label. Add 3/4 Gallons Of Whole Milk To A Bag Of Mix. Mix On Slow Speed 2-3 Minutes Scraping Bowl. Refrigerate To Set. |
| Allergens | Free From Mustard And Its Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Serving Suggestion | Serve In Individual Serving Dishes Or 1/2 Steam Pan |
| Pallet Quantity | 66 |
| Brand | Chefs Companion |
| Processing Time | 5-10 Business Days |
| Case Pack | 12 per Case |
| Uom | Case |
| Manufacturer | Dyma Brands |
| Temperature Sensitive | DRY |
| Size Uom | OZ |
| Diet Types | Kosher |
| Material | Food |
| Country Of Origin | United States |
| Shelf Life | 730 |
| Pallet Quantity Per Layer | 11 |
| Global Product Group | Desserts (Shelf Stable) |
| Cooking Instructions | Reconstitute |
| Ingredients | Dextrose, Sugar, Modified Food Starch, Less Than 2% Of Disodium Phosphate, Tetrasodium Pyrophosphate, Tricalcium Phosphate, Xanthan Gum, Natural Flavor, Nonfat Dry Milk, Mono And Diglycerides, Salt, Yellow 5. |
| Mpn | 53040 |
| Calcium: 70 Milligrams | 6% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 22 Grams | 8% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0% Of Daily Recommendation |
| Sodium: 220 Milligrams | 10% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 18 Grams | 36% Of Daily Recommendation |