Chef-Mate Corned Beef Hash-107 oz.-6/Case
Nestle Professional
SKU: 340871
Chef-mate Corned Beef Hash is a delicious blend of the finest ingredients: premium quality corned beef, potatoes, onions and seasonings. Put 1/2 cup heated on a stove or grilled until lightly browned. Serve alone in a bowl, with toast, or topped with fried eggs. 3 grams of fiber. 17 grams of protein per serving. Unlike canned competitors, Chef-mate products are Cooked Before Canning under pressure to prevent scorching and boiling, preventing tinny or canned flavor. Packed in an easy-to-stack, shelf stable #10 can. Ready to eat. Superior steam table holding time of 8 hours. Refrigerate unused portions.
Case Pack | 6/Case |
Material | Food |
Uom | Case |
Item Status | STK |
Processing Time | 4-8 Business Days |
Pallet Quantity Per Layer | 8 |
Size | 107 oz. |
Pallet Quantity | 56 |
Global Product Type | Hash |
Hazardous Material | No |
Mpn | 10050000051684 |
Shelf Life | 548 |
Manufacturer | Société des Produits Nestlé S.A. |
Country Of Origin | US |
Brand | CHEF-MATE |
Packaging Units | 6/EA |
Global Product Group | Ready-Made Combination Meals - Not Ready to Eat (Shelf Stable) |
Storage Instructions | Refrigerate After Opening. |
Preparation Instructions | Stovetop/Griddle: Heat Contents Of #10 Can In Heavy Skillet Or Directly On Griddle, Stirring Frequently, Over Medium Heat (Until Center Of Product Is 165°F)., Steam Jacketed Kettle: Heat Contents Of #10 Can, Stirring Frequently (Until Center Of Product Is 165°F)., Pressure Or Convection Steamer: Place Contents Of #10 Can In Half Steamtable Pan, Covered Tightly With Plastic Wrap. Steam In Pressure Or Convection Steamer 15-20 Minutes (Until Center Of Product Is 165°F)., Microwave Oven: Microwave In Microwave-Safe Container, Covered With Plastic Wrap And Vented. Stir Once During Heating. Heat Until Center Of Product Is 165°F. Note: Microwave Ovens Vary, Adjust Time Accordingly. |
Serving Suggestion | 4 Fluid Ounces Heated On A Stove Or Grilled Until Lightly Browned. Serve Alone In A Bowl, With Toast, Or Topped With Fried Eggs. |
Cooking Instructions | Heat And Serve, Heat And Serve, Pressure Cook, Microwave |
Ingredients | Beef And Cooked Corned Beef (Beef, Water, Salt, Sugar, Sodium Nitrite), Rehydrated Potatoes, Potatoes, Water, 2% Or Less Of Salt, Sugar, Dried Onions, Ascorbic Acid, Gum Arabic, Natural Flavor, Sodium Nitrite, Sulfiting Agents. |
Allergens | Contains Sulfur Dioxide And Sulfits |
Calcium: 20 Milligrams | 0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 32 Grams | 12% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 75 Milligrams | 25% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 15 Grams | 75% Of Daily Recommendation |
Iron (iron, total): 2 Milligrams | 10% Of Daily Recommendation |
Potassium: 520 Milligrams | 10% Of Daily Recommendation |
Sodium: 1360 Milligrams | 59% Of Daily Recommendation |
Protein, Total; Method Of Determination Unknown Or Variable: 17 Grams | 18% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 2 Grams | 4% Of Daily Recommendation |
Fat, Total (fat, total): 35 Grams | 45% Of Daily Recommendation |
Fibre; Method Of Determination Unknown Or Variable: 3 Grams | 11% Of Daily Recommendation |