Brill Filling Continental Bavarian Cream-20 lb.
Rise Baking Company
SKU: 512265
Excellent for baking, these fillings retain their shine, vibrant color, and terrific flavor. These fillings make for a decadent and beautiful filled pies, tarts, and pastries.
| Item Status | STK |
| Uom | pail |
| Material | Food |
| Hazardous Material | No |
| Processing Time | 5-10 Business Days |
| Size | 20 lb. |
| Pallet Quantity Per Layer | 20 |
| Mpn | 10197396 |
| Global Product Type | Cream Fillings |
| Pallet Quantity | 80 |
| Case Pack | 1 per Case |
| Shelf Life | 240 |
| Global Product Group | Pies/Pastries - Sweet (Shelf Stable) |
| Storage Instructions | Store In Dry Sanitary Conditions At Ambient Temperature (Approximately 70°F) In Sealed Containers. |
| Preparation Instructions | Ready To Use In Pies, Pastries And Other Products |
| Serving Suggestion | Ready To Use |
| Cooking Instructions | Prepared |
| Diet Types | Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: OU |
| Ingredients | Sugar, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Corn Syrup (Sulfur Dioxide), Vegetable Shortening (Partially Hydrogenated Soybean And Cottonseed Oils), Dextrose, Pecans, Coconut, Butter (Cream(Milk), Salt), Modified Food Starch (Corn).Contains 2% Or Less Of Each Of The Following: Water, Natural And Artificialflavors, Mono- And Diglycerides, Salt, Preservatives (Sodium Propionate, Potassium Sorbate), Caramel Color, Yellow 5, Red40, Blue 1. |
| Manufacturer | Rise Baking Company |
| Country Of Origin | United States |
| Brand | Brill |
| Calcium: 0.6 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 28 Grams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1.1 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2.3 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 1.4 Milligrams | 0% Of Daily Recommendation |
| Sodium: 165.7 Milligrams | 0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 0.1 Grams | 0% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 19.9 Grams | 0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0.3 Number of International Units | 0% Of Daily Recommendation |
| Vitamin C (Unknown): 0.1 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |