Bob's Red Mill Natural Foods Inc Farro Organic-24 oz.-4/Case
Bob's Red Mill
SKU: 707197
An ancient varietal of wheat, some say farro is "the mother of all wheat." Cook this whole grain for a hearty hot cereal, side dish, or cold salad. Also great for home milling.
- Case of Four, 24 oz. resealable pouches
- USDA Certified Organic; Vegan; Vegetarian; Kosher Pareve
- Ancient grain
- 6g protein per serving
- Good source of dietary fiber
- One, 24 oz. pouch
- USDA Certified Organic; Vegan; Vegetarian; High in Fiber; Kosher Pareve
- Ancient grain
- 7g protein per serving
- Excellent source of dietary fiber
| Item Status | STK |
| Material | Food |
| Uom | Case |
| Pallet Quantity | 304 |
| Mpn | P102126 |
| Hazardous Material | No |
| Size | 24 oz. |
| Global Product Type | Farro |
| Pallet Quantity Per Layer | 38 |
| Processing Time | 5-10 Business Days |
| Case Pack | 4/Case |
| Brand | BOB'S RED MILL |
| Manufacturer | BOB'S RED MILL NATURAL FOODS INC |
| Shelf Life | 730 |
| Country Of Origin | US |
| Packaging Units | 4/CA |
| Global Product Group | Grains/Cereal - Not Ready to Eat - (Shelf Stable) |
| Storage Instructions | Store In A Cool, Dry Place. |
| Preparation Instructions | Bring 2 Quarts Of Water To A Boil In A Pot With 1 Tsp Salt. Add 1 Cup Rinsed Farro, Return To A Boil, Then Reduce The Heat To Medium-High And Boil Uncovered Until Soft, About 30 Minutes. Drain Off Cooking Water, Then Serve. |
| Serving Suggestion | Farro Makes An Excellent Substitution For Brown Rice And Wheat Berries. |
| Cooking Instructions | Simmer, Simmer |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegetarian - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher, Vegan - Kosher Sub Type: Pareve - Kosher Certification Agency: OK Kosher |
| Ingredients | Organic Farro (Wheat) |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, May Contain Milk And Its Derivates, May Contain Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Contains Wheat And Their Derivatives, May Contain Sesame Seeds And Their Derivates |
| Calcium: 14 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 38 Grams | 14% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1 Grams | 1% Of Daily Recommendation |
| Iron (iron, total): 2 Milligrams | 10% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 5 Grams | 18% Of Daily Recommendation |
| Potassium: 204 Milligrams | 4% Of Daily Recommendation |
| Sodium: 0 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
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