Baf Potato Pearls Instant Potato Flakes-40 lb.-1/Case
Basic American Foods
SKU: 366878
1,055 4 oz servings per case. Convenient instant potato flakes, low sodium.
| Item Status | DISC |
| Case Pack | 1/Case |
| Material | Food |
| Uom | Case |
| Manufacturer | Basic American Foods |
| Pallet Quantity | 24 |
| Mpn | 20696 |
| Size | 40 lb. |
| Pallet Quantity Per Layer | 4 |
| Hazardous Material | No |
| Global Product Type | Instant Potatoes |
| Brand | BAF |
| Shelf Life | 365 |
| Country Of Origin | US |
| Packaging Units | 24/CA |
| Global Product Group | Vegetable Based Products / Meals - Not Ready to Eat (Shelf Stable) |
| Storage Instructions | Store Cool Dry (Less Than 80 Degrees F) |
| Preparation Instructions | 1: Hot Prep: Measure 19 1/3 Gallons Of Boiling Water Into A Large Mixer Bowl. Attach Paddle To Mixer. 2: While Mixer Is On The Lowest Speed Add 15 Lbs. Of Margarine Or Butter, 5 Cups Of Salt, And 7 Gallons Of Cold Milk. Verify Liquid Mixture Is Between 155°-160°F. Pour 40 Lbs. Of Flakes Into Milk And Butter Mixture. Slowly Stir For 30 Seconds. 3: Stop Mixer; Scrape Sides And Bottom Of Bowl, As Needed. Slowly Stir At Lowest Speed For An Additional 30 Seconds. 4: Serve. [Alternate] Caution: Mixing At A Higher Speed For A Longer Period Of Time Will Cause Stickiness., Cold Prep: Pour 50 Quarts Of Cold Milk, 50 Quarts Of Cold Water And 1 Cup Salt Into Bowl Of Electric Mixer Fitted With Paddle Attachment. With Mixer Running On Lowest Speed, Add 25 Cups Melted Butter, And Slowly Pour 40 Pound Bag Of Potatoes Into Mixer. Mix On Lowest Speed Until Potato Mixture Has Thickened, About 45 Seconds. Turn Mixer Off And Let Mashed Potatoes Rest For 5 Minutes. Turn Mixer On, And Mix On Lowest Speed To Evenly Distribute Butter, About 45 Seconds. Divide Mashed Potatoes Into 2½-Inch Deep, Full Size, Steamtable Pans. Cover And Refrigerate Until Ready To Heat. Heat Covered Steamtable Pans Of Mashed Potatoes In A Steamer Or Combi-Oven At Full Steam Until Internal Temperature Reaches 135°F, About 10 Minutes. Note: Product Performs Best When Heated In A 2½- Inch Deep Hotel Pan Versus Deeper Size. |
| Processing Time | 5-10 Business Days |
| Serving Suggestion | Mashed Potatoes Are A Well Loved Side Dish And A Versatile Base To Add A Signature Dish. Can Be Used As A Thickener Or Can Be Added To Scratch-Made Mashed To Extend Hold Time And Recipe Quantity. |
| Cooking Instructions | Reconstitute, Reconstitute, Reconstitute, Reconstitute |
| Diet Types | Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: Orthodox Union (OU) |
| Ingredients | Potato (Dry), Monoglyceride, Sodium Acid Pyrophosphate, Citric Acid. Freshness Preserved With Sodium Bisulfite And Bha. |
| Allergens | Contains Sulfur Dioxide And Sulfits, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Contains Sulfur Dioxide And Sulfits, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Calcium: 10 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 17 Grams | 6% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0.3 Milligrams | 2% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
| Potassium: 280 Milligrams | 6% Of Daily Recommendation |
| Sodium: 10 Milligrams | 0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams | 0% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 0 Grams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0.000% Of Daily Recommendation |
| Fat, Total (fat, total): 0 Grams | 0% Of Daily Recommendation |
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