Amy's Black Bean Chili Organic-14.7 oz.-12/Case

Amy's Kitchen SKU: 622519

Amy's Black Bean Chili Organic-14.7 oz.-12/Case

Amy's Kitchen SKU: 622519
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$54.13 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Amy's Kitchen Inc.
  • MPN: #000530 made by Amy's Kitchen Inc.
  • Order Processing: 5-10 Business Days + Delivery Time

Full of flavor (but not too spicy), this chili starts with organic black beans simmered with tomatoes, bell peppers and green chiles and a hint of lime. Serve with a dollop of Greek yogurt or use it to make a tasty black bean dip. Gluten free/dairy free/lactose free/soy free/corn free/tree nut free/vegan/kosher/plant based

Item Status SPO
Size 14.70 oz.
Case Pack 12/Case
Material Food
Uom Case
Mpn 000530
Pallet Quantity 144
Global Product Type Vegetables
Hazardous Material No
Pallet Quantity Per Layer 16
Processing Time 5-10 Business Days
Shelf Life 1095
Country Of Origin US
Manufacturer Amy's Kitchen Inc.
Brand Amy's Kitchen Inc.
Packaging Units 12/EA
Global Product Group Vegetables - Prepared/Processed (Shelf Stable)
Storage Instructions
Preparation Instructions Microwave: Place Chili In A Microwave-Safe Bowl. Cover. Cook For 2 Minutes. Let Sit 1 Minute. Stir. Serve. X000D Stovetop: Heat Chili In A Saucepan, Stirring Occasionally. X000D
Serving Suggestion 1 Can
Cooking Instructions Unspecified
Diet Types Kosher
Ingredients Organic Black Beans, Filtered Water, Organic Tomato Purée, Organic Onions, Organic Bell Peppers, Organic Green Chiles, Organic High Oleic Safflower And/Or Sunflower Oil, Sea Salt, Organic Spices, Organic Lime Juice, Organic Garlic, Organic Black Pepper, Organic Basil.
Allergens Free From Lactose, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Peanuts And Their Derivates
Calcium: 160 Milligrams 10% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 64 Grams 23% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0.5 Grams 3% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 4.5 Grams 6% Of Daily Recommendation
Iron (iron, total): 6.4 Milligrams 35% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 15 Grams 54% Of Daily Recommendation
Potassium: 1590 Milligrams 35% Of Daily Recommendation
Sodium: 1160 Milligrams 50% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 20 Grams 31% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugars, Total: 9 Grams 0% Of Daily Recommendation
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