Ambrosia Select Chocolate Flavored 4M Chips-25 lb.-1/Case
Cargill Foodservice
SKU: 225205
A dark chocolate-flavored chip rich with decadent fudge notes and balanced with a hint of milk.
| Item Status | STK |
| Brand | Ambrosia |
| Pallet Quantity Per Layer | 10 |
| Pallet Quantity | 80 |
| Size | 25 lb. |
| Case Pack | 1 per Case |
| Global Product Type | Chocolate Chips |
| Manufacturer | Cargill Foodservice |
| Material | Food |
| Cooking Instructions | Unspecified |
| Mpn | 100107253 |
| Preparation Instructions | This Product Is A Versatile Inclusion In A Variety Of Applications. No Preparation Required. Cooking Will Depend On Desired Application. |
| Serving Suggestion | This Small Confectionery Chip Keeps Its Shape In Baking And Holds An Elevated Melt Point, Making It An Ideal Inclusion For A Variety Of Bakery Applications. |
| Ingredients | Sugar, Hydrogenated Palm Kernel Oil, Cocoa, Cocoa Processed With Alkali, Dextrose, Nonfat Dry Milk, Soy Lecithin. |
| Hazardous Material | No |
| Country Of Origin | United States |
| Global Product Group | Chocolate and Chocolate/Sugar Candy Combinations - Confectionery |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Shelf Life | 548 |
| Storage Instructions | Store In A Cool, Dry Place Between 65 And 68 Degrees Fahrenheit Away From Foreign Odors. |
| Processing Time | 5-10 Business Days |
| Temperature Sensitive | 4TH TEMP - HEAT Sensative |
| Uom | Case |
| Calcium: 32 Milligrams | 3% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 70 Grams | 23% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 1 Milligrams | 1% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 493 Calorie | International Table (IT) |
| Energy, Percent Contributed By Fat: 223 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 23 Grams | 115% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 25 Grams | 38% Of Daily Recommendation |
| Iron (iron, total): 4 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 4 Grams | 15% Of Daily Recommendation |
| Potassium: 303 Milligrams | 9% Of Daily Recommendation |
| Sodium: 46 Milligrams | 2% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 3 Grams | 6% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 1 Number of International Units | 1% Of Daily Recommendation |
| Vitamin C (Unknown): 0.1 Milligrams | 1% Of Daily Recommendation |
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