Ambrosia Hc4052 1000 Confection White Chip 1/50 Lb.
Cargill Foodservice
SKU: 152440
A smooth, balanced milky flavor with vanilla-flavored notes.
| Item Status | SPO |
| Brand | Ambrosia |
| Pallet Quantity Per Layer | 10 |
| Storage Instructions | Store In A Dry Place Between 65-68F. |
| Manufacturer | Cargill Cocoa and Chocolate |
| Global Product Type | Chocolate Chips |
| Mpn | 100107235 |
| Size | 50 lb. |
| Serving Suggestion | This Large White Confectionery Chip Is A Versatile Inclusion For A Variety Of Applications Including Bars, Cookies And More. |
| Ingredients | Sugar, Palm Kernel And Hydrogenated Palm Oil, Milk, Nonfat Dry Milk, Soy Lecithin, And Artificial Flavor. |
| Preparation Instructions | This Large White Confectionery Chip Is A Versatile Inclusion For A Variety Of Applications Including Bars, Cookies And More. |
| Cooking Instructions | Unspecified |
| Hazardous Material | No |
| Country Of Origin | US |
| Global Product Group | Chocolate and Chocolate/Sugar Candy Combinations - Confectionery |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Processing Time | 5-10 Business Days |
| Shelf Life | 730 |
| Case Pack | 1/50 lb. |
| Temperature Sensitive | 4TH TEMP - HEAT Sensative |
| Pallet Quantity | 40 |
| Calcium: 131 Milligrams | 13% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 70 Grams | 23% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 7 Milligrams | 2% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 511 Calorie | International Table (IT) |
| Energy, Percent Contributed By Fat: 223 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 22 Grams | 112% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 28 Grams | 43% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Sodium: 54 Milligrams | 2% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 4 Grams | 8% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 57 Number of International Units | 1% Of Daily Recommendation |
| Vitamin C (Unknown): 1 Milligrams | 2% Of Daily Recommendation |