Ambrosia 10-12% Fat Cocoa Powder-5 lb.-6/Case

Cargill Foodservice SKU: 633853

Ambrosia 10-12% Fat Cocoa Powder-5 lb.-6/Case

Cargill Foodservice SKU: 633853
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$241.67 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Ambrosia
  • MPN: #110019253 made by Cargill Cocoa and Chocolate
  • Order Processing: 5-10 Business Days + Delivery Time

This is a low fat natural baking cocoa.

Item Status STK
Brand Ambrosia
Pallet Quantity 36
Manufacturer Cargill Foodservice
Allergens Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, May Contain Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates
Material Food
Cooking Instructions Unspecified
Hazardous Material No
Country Of Origin Nl
Storage Instructions Optimum Storage Conditions Are 65-68F At Less Than 50% Relative Humidity In A Well Ventilated Area With No Strong Odors.
Global Product Group Chocolate and Chocolate/Sugar Candy Combinations - Confectionery
Global Product Type Cocoa Powder
Preparation Instructions This Product Is Intended To Be Used For Baking Applications.
Serving Suggestion This Product Can Be Used For A Variety Of Different Baking Applications.
Processing Time 5-10 Business Days
Case Pack 6 per Case
Diet Types Kosher - Kosher Sub Type: Pareve - Kosher Certification Agency: Orthodox Union
Pallet Quantity Per Layer 9
Ingredients Cocoa.
Size 5 lb.
Uom Case
Mpn 110019253
Shelf Life 1095
Calcium: 170 Milligrams 17% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 55 Grams 18% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Calories/Energy (energy; method of determination unknown or variable): 205 Calorie International Table (IT)
Fat, Saturated (fatty acids, total saturated): 6 Grams 30% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 11 Grams 17% Of Daily Recommendation
Iron (iron, total): 40 Milligrams 222% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 33 Grams 122% Of Daily Recommendation
Potassium: 2070 Milligrams 61% Of Daily Recommendation
Sodium: 30 Milligrams 1% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 24 Grams 48% Of Daily Recommendation
Vitamin D (vitamin D; calculated by summation of ergocalciferol and cholecalciferol): 0 Micrograms 0% Of Daily Recommendation
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