A Taste Of Thai Sauce Fish-7 fl. oz.-6/Box-2/Case
Andre Prost
SKU: 602875
Real Thai, Real Easy!
| Item Status | SPO |
| Manufacturer | ANDRE PROST INC |
| Temperature Sensitive | DRY |
| Allergen Statement | Yes, Yes |
| Case Pack | 2 per Case |
| Size | 7.00 fo. |
| Packaging Units | 2/PK 6/EA |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Contains Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Contains Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Free From Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Pallet Quantity | 189 |
| Ingredients | Anchovy Fish, Salt, Sugar, Water (Only Natural Water-No Water Added) |
| Cooking Instructions | Saute, Saute, Saute |
| Preparation Instructions | Add Ingredients And Saute |
| Brand | A Taste of Thai |
| Material | Food |
| Pallet Quantity Per Layer | 27 |
| Country Of Origin | TH |
| Global Product Group | Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable) |
| Size Uom | FO |
| Processing Time | 5-10 Business Days |
| Shelf Life | 730 |
| Storage Instructions | Refrigerate After Opening |
| Serving Suggestion | Cook And Serve |
| Mpn | 8007 |
| Uom | Case |
| Calcium: 7 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 1 Grams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 48 Milligrams | 0% Of Daily Recommendation |
| Sodium: 1560 Milligrams | 68% Of Daily Recommendation |
| Vitamin A; Calculated By Summation Of The Vitamin A Activities Of Retinol And The Active Carotenoids: 0 Micrograms | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 1 Grams | 2% Of Daily Recommendation |
| Fat, Total (fat, total): 0 Grams | 0% Of Daily Recommendation |
| Carbohydrate, Available: 1 Grams | 0% Of Daily Recommendation |
| Fibre; Method Of Determination Unknown Or Variable: 0 Grams | 0% Of Daily Recommendation |
| Sugars, Total: 1 Grams | 2% Of Daily Recommendation |
| Protein, Total; Determined By Direct Analysis: 2 Grams | 0% Of Daily Recommendation |
| Vitamin C: 0 Milligrams | 0% Of Daily Recommendation |