7 Days Vanilla Croissant Multipack-8.48 oz.-4/Case
Epta America
SKU: 731701
Enjoy 7 Days A Week! Great for snacking any time.
- Long shelf-life. Ready to eat.
- Long Shelf Life. Ready to Eat.
| Item Status | SPO |
| Preparation Instructions | Ready To Eat |
| Manufacturer | CHIPITA SA |
| Brand | 7 Days |
| Pallet Quantity | 165 |
| Shelf Life | 150 |
| Packaging Units | 4/EA |
| Allergen Statement | Contains: Wheat, Milk. May Contain: Eggs, Peanuts, Nuts, Soy, Sesame. |
| Storage Instructions | Long Shelf-Life — Store At Room Temperature., Long Shelf Life. Store At Room Temperature. |
| Serving Suggestion | Breakfast. Snack. Dessert. |
| Allergens | 30 Sesame Seeds And Their Derivates, 30 Crustaceans And Their Derivates, Contains Eggs And Their Derivates, 30 Fish And Their Derivates, Contains Milk And Its Derivates, 30 Tree Nuts And Their Derivatives, 30 Peanuts And Their Derivates, 30 Soybean And Its Derivatives, Contains Wheat And Their Derivatives |
| Mpn | 800120202 |
| Size | 8.48 oz. |
| Cooking Instructions | Ready To Eat |
| Flavor | Vanilla |
| Material | Food |
| Ingredients | Croissant With Vanilla Filling. Dough: Wheat Flour, Vegetable Oils (Palm Oil, Sunflower Oil), Water, Sugar, Glucose-Fructose Syrup, Yeast, Salt, Mono- And Diglycerides Of Fatty Acids, Vanillin Artificial Flavor, Citric Acid, Calcium Propionate, Potassium Sorbate (Preservative).Vanilla Flavor Filling: Sugar, Palm Oil, Νονfat Dry Milk, Dextrose, Ethyl Alcohol, Dried Egg Yolk, Polyglycerol Esters Of Fatty Acids, Cellulose Gum, Disodium Diphosphate, Phosphoric Acid, Artificial Vanilla Flavor, Potassium Sorbate (Preservative), Lactose.Contains: Wheat, Milk.May Contain: Eggs, Peanuts, Nuts, Soy, Sesame. |
| Hazardous Material | No |
| Pallet Quantity Per Layer | 15 |
| Global Product Type | Croissants |
| Country Of Origin | BG |
| Global Product Group | Pies/Pastries - Sweet (Shelf Stable) |
| Processing Time | 5-10 Business Days |
| Case Pack | 4/Case |
| Uom | Case |
| Calcium: | 2% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 25 Grams | 9% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Calories/Energy (energy; method of determination unknown or variable): 270 Calorie | International Table (IT) |
| Energy, Percent Contributed By Fat: 190 Calorie | International Table (IT) |
| Fat, Saturated (fatty acids, total saturated): 5 Grams | 25% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 17 Grams | 22% Of Daily Recommendation |
| Iron (iron, total): | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 4 Grams | 8% Of Daily Recommendation |
| Sodium: 100 Milligrams | 4% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 4 Grams | 8% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: | 0% Of Daily Recommendation |
| Vitamin C (Unknown): | 4% Of Daily Recommendation |
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