3 Musketeers Funsize Display Ready Case/Bag-16 Count-1/Case
Mars
SKU: 758754
When only the best chocolate and candy will do, look for this perfect assortment of Mars Wrigley Confectionery brands! Use these crowd-pleasing assortments for decorating candy bowls or treats for the season!
Item Status | STK |
Processing Time | 5-10 Business Days |
Pallet Quantity | 40 |
Pallet Quantity Per Layer | 8 |
Mpn | 440592 |
Temperature Sensitive | DRY |
Size Uom | CNT |
Case Pack | 1 per Case |
Uom | Case |
Material | Food |
Size | 16 cnt. |
Shelf Life | 365 |
Manufacturer | MARS INCORPORATED |
Brand | Mixed |
Country Of Origin | US |
Subbrand | Not Applicable |
Packaging Units | 40/DS 16/EA |
Global Product Group | Chocolate and Chocolate/Sugar Candy Combinations - Confectionery |
Storage Instructions | The Temperature And Humidity Ranges Are Designed To Protect The Quality Attributes Of The Products. Products Should Be Stored At A Temperature Of 70F +/- 5F, Humidity Of 50% +/- 10% Relative Humidity |
Preparation Instructions | Remove Product From Packaging |
Serving Suggestion | |
Cooking Instructions | Ready To Eat, Ready To Eat, Ready To Eat |
Ingredients | Milk Chocolate (Sugar, Chocolate, Cocoa Butter, Skim Milk, Lactose, Milkfat, Soy Lecithin), Sugar, Corn Syrup, Palm Oil, Cocoa Powder Processed With Alkali, Less Than 1% - Salt, Egg Whites, Natural And Artificial Flavors. |
Calcium: 0 Milligrams | 0% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 23 Grams | 8% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Calories/Energy (energy; method of determination unknown or variable): 130 Calorie | International Table (IT) |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 4 Grams | 5% Of Daily Recommendation |
Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
Potassium: 0 Milligrams | 0% Of Daily Recommendation |
Sodium: 55 Milligrams | 2% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 20 Grams | 40% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated; expressed per quantity of total fatty acids): 2.5 Grams | 13% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; determined gravimetrically by the AOAC total dietary fibre method): 0 Grams | 0% Of Daily Recommendation |