Trolli Puffs Strawberry Gummy Candy Peg Bag-4.25 oz.-12/Case
Ferrara Candy Company
SKU: 536756
| Item Status | STK |
| Manufacturer | Ferrara Candy Company |
| Global Product Group | Sugar Candy/Sugar Candy Substitutes Confectionery |
| Pallet Quantity | 200 |
| Serving Suggestion | Convenient And Ready To Serve Anytime As A Snack Or Sweet Treat! |
| Cooking Instructions | Ready To Eat, Ready To Eat |
| Storage Instructions | Store Between 65 Degrees And 75 Degrees |
| Preparation Instructions | Unwrap. Open. Ready To Enjoy! |
| Ingredients | Corn Syrup, Sugar, Gelatin, Sorbitol, Citric Acid, Lactic Acid, Natural And Artificial Flavors, Sodium Lactate, Titanium Dioxide (Color), Calcium Lactate, Red 40. |
| Brand | Trolli |
| Size | 4.25 oz. |
| Material | Food |
| Hazardous Material | No |
| Shelf Life | 609 |
| Country Of Origin | United States |
| Allergens | 30 Sulfur Dioxide And Sulfits, 30 Cereals And Their Derivatives, 30 Cashew And Cashew Products, 30 Coconuts And Their Derivatives, 30 Pecan Nut And Pecan Nut Products, Free From Crustaceans And Their Derivates, 30 Eggs And Their Derivates, Free From Fish And Their Derivates, 30 Milk And Its Derivates, 30 Tree Nuts And Their Derivatives, 30 Peanuts And Their Derivates, 30 Soybean And Its Derivatives, 30 Wheat And Their Derivatives, Free From Sesame Seeds And Their Derivates |
| Pallet Quantity Per Layer | 20 |
| Mpn | 01256 |
| Processing Time | 5-10 Business Days |
| Case Pack | 12 per Case |
| Packaging Units | 12/EA |
| Temperature Sensitive | 4TH TEMP - HEAT Sensative |
| Allergen Statement | This Product Was Manufactured In A Facility Where Milk, Eggs, Almonds, Coconut, Peanuts And Soy Are Used In The Production Of Other Products. |
| Uom | Case |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 25 Grams | 9% Of Daily Recommendation |
| Sodium: 15 Milligrams | 1% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 2 Grams | 0% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 14 Grams | 28% Of Daily Recommendation |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 0 Milligrams | 0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 14 Grams | 28% Of Daily Recommendation |