Name: Ravarino & Freschi Trottole Pasta-20 lb.-1/Case
Brand: Treehouse Foods
SKU: 727134
Price: 46.02 USD
Availability: InStock

Ravarino & Freschi Trottole Pasta-20 lb.-1/Case

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In stock
Inventory on the way

Brand: Ravarino & Freschi

MPN: #2S5191Q0698 made by Bay Valley Foods

Order Processing: 5-10 Business Days + Delivery Time

Quantity

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Enriched Macaroni Product

Product Specifications

Item Status	STK
Diet Types	Kosher
Brand	Ravarino & Freschi
Material	Food
Storage Instructions	Store In A Cool Dry Place. After Opening, Store In An Airtight Container.
Preparation Instructions	Bring 4–6 Quarts Of Water To A Boil. Add Salt To Taste. Add Pasta To Boiling Water, Stirring Occasionally. For More Tender Pasta, Boil An Additional Minute. Drain Well And Serve Immediately.
Allergens	Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, May Contain Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Free From Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Serving Suggestion	Pasta Versatility Allows Creation Of Wonderful Hot Or Cold Entrees Or Side Dishes.
Ingredients	Semolina (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Hazardous Material	No
Country Of Origin	United States
Size	20 lb.
Manufacturer	Winland
Case Pack	1 per Case
Global Product Group	Pasta/Noodles - Not Ready to Eat (Shelf Stable)
Processing Time	5-10 Business Days
Shelf Life	730
Pallet Quantity	42
Cooking Instructions	Boil
Pallet Quantity Per Layer	7
Mpn	2S5191Q0698
Uom	Case

Product Nutrients

Calcium: 0 Milligrams	0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 42 Grams	15% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 0 Grams	0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 1 Grams	1% Of Daily Recommendation
Iron (iron, total): 1.8 Milligrams	10% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams	8% Of Daily Recommendation
Potassium: 110 Milligrams	2% Of Daily Recommendation
Sodium: 0 Milligrams	0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation
Sugar, Added: 0 Grams	0% Of Daily Recommendation