Rao's Homemade Spaghetti Pasta-16 oz.-15/Case
Sovos Brands
SKU: 738120
Bring home the famous taste of Raos Homemade pastas! Our delicious Spaghetti is imported from Italy to bring the flavor of Italy right to your table. Our pasta is made from house-milled durum semolina flour dried slow and low for delicious flavor and the perfect al dente texture. Our Spaghetti is a long, thin cylindrical pasta that comes from the Italian word "spaghetto," meaning "thin string" or "twine." It pairs well with traditional tomato-based sauces like Rao's Homemade Marinara. Delicious speaks for itself!
- IMPORTED FROM ITALY: Our Rao's Homemade pastas are imported from Italy so you can have delicious Italian pasta right at your table.
- HOUSE-MILLED: We house-mill our semolina flour in the traditional way to ensure the perfect flavor and texture.
- DRIED SLOW & LOW: Our slow and low drying process maximizes the al dente texture and flavor.
- IMPORTED FROM ITALY: Our Rao's Homemade pastas are imported from Italy so you can have delicious Italian pasta right at your table.
- HOUSE-MILLED: We house-mill our semolina flour in the traditional way to ensure the perfect flavor and texture.
- DRIED SLOW & LOW: Our slow and low drying process maximizes the al dente texture and flavor.
| Item Status | STK |
| Size | 16 oz. |
| Size Uom | OZ |
| Temperature Sensitive | DRY |
| Processing Time | 5-10 Business Days |
| Mpn | 03-00121 |
| Pallet Quantity | 124 |
| Pallet Quantity Per Layer | 31 |
| Case Pack | 15 per Case |
| Uom | Case |
| Material | Food |
| Serving Suggestion | |
| Cooking Instructions | Boil, Boil |
| Ingredients | Durum Wheat Semolina. |
| Shelf Life | 1095 |
| Packaging Units | 15/EA |
| Global Product Group | Sauces - Cooking (Shelf Stable) |
| Storage Instructions | Store In A Cool, Dry Place., Keep Dry. |
| Preparation Instructions | Use 6 Quarts Of Water For Each Pound Of Pasta. Bring To A Boil. Toss In A Pinch Of Salt. Add Pasta To Boiling Water. Stir Occasionally. Cook For 10-12 Minutes And Drain. Cook For 10 Minutes If You Prefer Al Dente. Serve With Your Favorite Rao's Homemade Sauce., Use 6 Quarts Of Water For Each Pound Of Pasta. Bring To A Boil. Toss In A Pinch Of Salt. Add Pasta To Boiling Water. Stir Occasionally. Cook For 12-14 Minutes And Drain. Serve With Your Favorite Rao's Homemade Sauce. |
| Manufacturer | Sovos Brands |
| Brand | Rao's Homemade |
| Country Of Origin | It |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 42 Grams | 15% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 2 Grams | 2% Of Daily Recommendation |
| Iron (iron, total): 1 Milligrams | 6% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams | 7% Of Daily Recommendation |
| Potassium: 120 Milligrams | 2% Of Daily Recommendation |
| Sodium: 0 Milligrams | 0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0% Of Daily Recommendation |
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