Gold Medal Lemon Bar Mix-4.1 lb.-6/Case
General Mills
SKU: 396129
This Gold Medal(TM) lemon bar mix is an easy, "just add water format" which produces a rich, shortbread crust with a tart, sweet lemon filling. Includes separate box for crust mix. Available in cost-effective, 5 lb bulk format for smaller operations. Increase incremental sales with Gold Medal(TM)!
| Item Status | STK |
| Pallet Quantity Per Layer | 10 |
| Manufacturer | General Mills |
| Diet Types | Kosher, Vegetarian |
| Size | 24.6 lb. |
| Case Pack | 1 per Case |
| Global Product Type | Lemon Bar Mix |
| Brand | Gold Medal |
| Preparation Instructions | Just Add Water. Two Stage Mix With 2 Minutes Of Mixing Time. Total Amount Of Crust Mix Pressed Down Into Greased Sheet Pan; Lemon Filling Poured Evenly Over Crust. Bake Time 36-41 Minutes In 300 Degrees F Convection Oven. See Package For Complete Mixing And Baking Instructions. Standard Directions Will Produce 64 Bars Per Box When Full Sheet Pan Is Cut In 8X8 Configuration. |
| Serving Suggestion | 2 Tbsp Filling ; 1 1/2 Tbsp Crust (31G Mix) |
| Storage Instructions | Keep In A Dry Cool Place. Bar Mix Is Not Ready-To-Eat And Must Be Thoroughly Cooked Before Eating. To Prevent Illness From Naturally Occurring Bacteria In Wheat Flour, Do Not Eat Raw Crust Or Filling; Wash Hands And Surfaces After Handling. |
| Ingredients | Crust: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Dextrose, Salt, Natural Flavor, Whey, Annatto And Turmeric Extract Color, Soy Flour, Egg. Filling: Sugar, Eggs With Sodium Silicoaluminate, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Soybean Oil.Contains 2% Or Less Of: Modified Corn Starch, Dried Corn Syrup, Citric Acid, Egg Yolk With Sodium Silicoaluminate, Lemon Juice Solids, Salt, Baking Soda, Natural And Artificial Flavor, Nonfat Milk, Soy Flour. |
| Pallet Quantity | 50 |
| Cooking Instructions | Bake |
| Allergen Statement | Contains Wheat, Egg, Milk And Soy Ingredients. |
| Processing Time | 5-10 Business Days |
| Mpn | 11240000 |
| Uom | Case |
| Global Product Group | Baking/Cooking Mixes (Shelf Stable) |
| Allergens | Contains Eggs And Their Derivates, Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives |
| Shelf Life | 372 |
| Material | Food |
| Hazardous Material | No |
| Country Of Origin | United States |
| Calcium: 0 Milligrams | 0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 25 Grams | 9.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 25 Milligrams | 8.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 1.5 Grams | 8.0% Of Daily Recommendation |
| Iron (iron, total): 0.5 Milligrams | 2.0% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Sodium: 85 Milligrams | 4.0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams | 2.551% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
| Sugar, Added: 17 Grams | 33.0% Of Daily Recommendation |
| Fibre; Method Of Determination Unknown Or Variable: 0 Grams | 0.0% Of Daily Recommendation |
| Fat, Total (fat, total): 3.5 Grams | 5.0% Of Daily Recommendation |