Cheez Whiz Processed Pouch Cheeze Whiz Spread-6.5 lb.-6/Case
The Kraft Heinz Company
SKU: 593326
CHEEZ WHIZ Spread, 6.5 lb. Pouch, Pack of 6. CHEEZ WHIZ is made with real cheese and a distinctive blend of Worcestershire sauce and mustard. It's the easy way to deliver the zesty flavor cheese lovers crave. And its excellent cling makes it a perfect topp
- CHEEZ WHIZ Spread, 6.5 lb. Pouch, Pack of 6
- Bag offers safter, more versatile prep.
- It\u00e2\u20ac\u2122s the easy way to deliver the zesty flavor cheese lovers crave.
- Made with real cheese and a distinctive blend of Worcestershire sauce and mustard.
- And its excellent cling makes it a perfect topping for all kinds of snacks and sandwiches.
| Case Pack | 6/Case |
| Material | Food |
| Uom | Case |
| Item Status | STK |
| Shelf Life | 210 days |
| Pallet Quantity Per Layer | 13 |
| Global Product Type | Cheese Sauce |
| Pallet Quantity | 52 |
| Hazardous Material | No |
| Mpn | 10021000049223 |
| Processing Time | 4-8 Business Days |
| Size | 6.50 lb. |
| Manufacturer | Kraft Foods Inc. |
| Brand | CHEEZ WHIZ |
| Country Of Origin | US |
| Subbrand | CHEEZ WHIZ |
| Packaging Units | 52/CA 6/EA |
| Global Product Group | Cheese (Shelf Stable) |
| Storage Instructions | Pallet Wood Protected 1 To 35 °C / 34 To 95 °F, Box/Carton Corrugated Or Solid Protected 1 To 35 °C / 34 To 95 °F, Pouch Plastic Protected 1 To 35 °C / 34 To 95 °F |
| Preparation Instructions | See Case Packaging For More Information About Preparation And Cooking Suggestions |
| Serving Suggestion | |
| Cooking Instructions | Ready To Eat |
| Ingredients | Milk, Whey, Sodium Phosphate, Milkfat, Contains Less Than 2% Of Salt, Whey Protein Concentrate, Skim Milk, Mustard Flour, Lactic Acid, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices [Contains Celery], Tamarind, Natural Flavor), Cheese Culture, Sorbic Acid As A Preservative, Annatto And Oleoresin Paprika (For Color), Enzymes. |
| Allergen Statement | Contains: Milk., Contains: Milk. |
| Allergens | Contains Milk And Its Derivates, Contains Milk And Its Derivates |
| Calcium: | 15.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 2 Grams | 1.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 25 Milligrams | 8.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0 Grams | 0.0% Of Daily Recommendation |
| Iron (iron, total): | 0.0% Of Daily Recommendation |
| Phosphorus: | 30.0% Of Daily Recommendation |
| Potassium: 70 Milligrams | 2.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 4 Grams | 20.0% Of Daily Recommendation |
| Sodium: 540 Milligrams | 23.0% Of Daily Recommendation |
| Fat, Total (fat, total): 7 Grams | 11.0% Of Daily Recommendation |
| Vitamin A; Determined By Bioassay: | 4.0% Of Daily Recommendation |
| Vitamin C: | 0.0% Of Daily Recommendation |
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