Yan Yan Strawberry-2 oz.-10/Box-8/Case
Meiji
SKU: 763434
Let your imagination run wild - dip it in your morning coffee or hot chocolate, or create unique treats to share with your family.
Size Uom | OZ |
Temperature Sensitive | DRY |
Mpn | 60003 |
Item Status | STK |
Pallet Quantity Per Layer | 7 |
Uom | Case |
Processing Time | 4-8 Business Days |
Pallet Quantity | 49 |
Size | 2 oz. |
Case Pack | 8 per Case |
Brand | Yan Yan |
Material | Food |
Shelf Life | 365 |
Manufacturer | D.F. STAUFFER BISCUIT CO. INC. |
Country Of Origin | MY |
Packaging Units | 8/PK 10/EA |
Global Product Group | Biscuits/Cookies (Shelf Stable) |
Storage Instructions | Store In A Cool Dry Place |
Preparation Instructions | Open And Enjoy |
Serving Suggestion | |
Cooking Instructions | Ready To Eat, Ready To Eat, Ready To Eat |
Ingredients | Wheat Flour, Vegetable Oil(Palm, Soybean, High Oleic Palm Andhydrogenated Rapeseed Oils With Mixedtocopherols For Freshness), Sugar, Whey, Lactose, Contains 2% Or Less Of Artificialflavor, Beet Juice (Color), Caramel Color, Cheese Powder, Citric Acid, Leavening(Ammonium Bicarbonate, Baking Soda), Milk, Salt, Soy Lecithin (An Emulsifier), Strawberry Powder, Yeast |
Allergens | May Contain Coconuts And Their Derivatives, May Contain Coconuts And Their Derivatives |
Calcium: 50 Milligrams | 4% Of Daily Recommendation |
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 34 Grams | 12% Of Daily Recommendation |
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
Fat, Saturated (fatty acids, total saturated): 6 Grams | 30% Of Daily Recommendation |
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 18 Grams | 23% Of Daily Recommendation |
Iron (iron, total): 0.3 Milligrams | 2% Of Daily Recommendation |
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams | 4% Of Daily Recommendation |
Potassium: 110 Milligrams | 2% Of Daily Recommendation |
Sodium: 160 Milligrams | 7% Of Daily Recommendation |
Protein, Total; Method Of Determination Unknown Or Variable: 3 Grams | 0% Of Daily Recommendation |
Sugars, Tot, Expression Unknown: 19 Grams | 38% Of Daily Recommendation |
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0% Of Daily Recommendation |
Sugar, Added: 19 Grams | 38% Of Daily Recommendation |