Keebler- Fudge Stripes Mini Fudge Stripe Cookies-11.5 oz.-12/Case

Ferrero Retail SKU: 741444

Keebler- Fudge Stripes Mini Fudge Stripe Cookies-11.5 oz.-12/Case

Ferrero Retail SKU: 741444
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$58.60 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Keebler - Fudge Stripe
  • MPN: #06570 made by FERRARA PAN CANDY COMPANY
  • Order Processing: 4-8 Business Days + Delivery Time

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Material Food
Uom Case
Item Status STK
Hazardous Material No
Mpn 06570
Pallet Quantity Per Layer 12
Pallet Quantity 60
Processing Time 4-8 Business Days
Case Pack 12/Case
Size 11.50 oz.
Country Of Origin US
Brand Keebler - Fudge Stripe
Shelf Life 270
Manufacturer FERRARA PAN CANDY COMPANY
Packaging Units 12/EA
Global Product Group Sugar Candy/Sugar Candy Substitutes Confectionery
Storage Instructions Store Between 65 Degrees And 75 Degrees
Preparation Instructions Unwrap. Open. Ready To Enjoy!
Serving Suggestion Convenient And Ready To Serve Anytime As A Snack Or Sweet Treat!
Cooking Instructions Ready To Eat, Ready To Eat
Ingredients Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Sugar, Vegetable Oil (Soybean, Palm Kernel, And Palm), Invert Sugar, Cocoa Proccessed With Alkali, Whey, Contains 2% Or Less Of Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Sorbitan Tristearate, Molasses, Soy Lecithin, Natural And Artificial Flavors.
Allergens Free From Sesame Seeds And Their Derivates, Free From Crustaceans And Their Derivates, Free From Fish And Their Derivates, Contains Milk And Its Derivates, Contains Soybean And Its Derivatives, Contains Wheat And Their Derivatives
Calcium: 0 Milligrams 0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 19 Grams 7% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 4 Grams 20% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 7 Grams 9% Of Daily Recommendation
Iron (iron, total): 0.7 Milligrams 4% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 1 Grams 4% Of Daily Recommendation
Potassium: 60 Milligrams 1% Of Daily Recommendation
Sodium: 70 Milligrams 3% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 1 Grams 2% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugar, Added: 9 Grams 18% Of Daily Recommendation
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