Gold Medal Bleached Enriched Pre-Sifted Self Rising Flour-5 lb.-8/Case
General Mills
SKU: 553553
GOLD MEDAL SELF RISING FLOUR 5LB
- Gold Medal Self Rising flour is great for nearly everything
- It\u2019s our most versatile flour for any recipe that simply calls for \u201cflour.\u201d
- Strong enough to take high-rising yeast breads to new heights. And mellow enough to make your family\u2019s favorite pie crust recipe a flaky perfection
- And because it doesn\u2019t add color, it\u2019s especially ideal for baking white breads and cakes
| Material | Food |
| Uom | Case |
| Item Status | STK |
| Brand | Gold Medal |
| Pallet Quantity | 63 |
| Hazardous Material | No |
| Size | 5 lb. |
| Mpn | 1266000 |
| Global Product Type | Self Rising Flour |
| Pallet Quantity Per Layer | 9 |
| Processing Time | 4-8 Business Days |
| Case Pack | 8/Case |
| Shelf Life | 279 |
| Manufacturer | GENERAL MILLS INC |
| Country Of Origin | US |
| Global Product Group | Flour - Cereal/Pulse (Shelf Stable) |
| Storage Instructions | Keep In A Dry Cool Place. To Prevent Illness From Naturally Occurring Bacteria In Wheat Flour, Do Not Eat Or Play With Raw Dough. Wash Hands And Surfaces After Handling. |
| Preparation Instructions | Use As An Ingredient In Your Desired Recipe Or Formula. |
| Serving Suggestion | Raw Flour Is Not Ready-To-Eat And Must Be Thoroughly Cooked Before Eating. To Prevent Illness From Naturally Occurring Bacteria In Wheat Flour, Do Not Eat Or Play With Raw Dough Or Batter; Wash Hands And Surfaces After Handling. |
| Cooking Instructions | Unprepared |
| Diet Types | Kosher |
| Ingredients | Ingredients: Bleached Wheat Flour, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Niacin (A B Vitamin), Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (A B Vitamin). |
| Allergen Statement | Contains Wheat Ingredients |
| Allergens | Contains Wheat And Their Derivatives |
| Calcium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 22 Grams | 8% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams | 0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0% Of Daily Recommendation |
| Iron (iron, total): 1.4 Milligrams | 8% Of Daily Recommendation |
| Potassium: 0 Milligrams | 0.0% Of Daily Recommendation |
| Sodium: 360 Milligrams | 16% Of Daily Recommendation |
| Riboflavin: 0.1 Milligrams | 10.0% Of Daily Recommendation |
| Thiamin: 0.2 Milligrams | 15.0% Of Daily Recommendation |
| Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms | 0.0% Of Daily Recommendation |
| Sugar, Added: 0 Grams | 0.0% Of Daily Recommendation |
| Fibre; Method Of Determination Unknown Or Variable: 1 Grams | 3.0% Of Daily Recommendation |
| Fat, Total (fat, total): 0 Grams | 0.0% Of Daily Recommendation |
| Folate, Total: 90 Micrograms | 20.0% Of Daily Recommendation |
| Niacin, Available: 1.8 Milligrams | 10.0% Of Daily Recommendation |
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