Better Than Bouillon Chicken Base-35 lb.
Summit Hill Foods
SKU: 664008
Industrial use. Foundation for soups, sauces, and a variety of food products
| Material | Food |
| Uom | Case |
| Item Status | STK |
| Pallet Quantity | 36 |
| Pallet Quantity Per Layer | 12 |
| Brand | Better Than Bouillon |
| Global Product Type | Beef Base |
| Mpn | 600080 |
| Size | 35 lb. |
| Hazardous Material | No |
| Processing Time | 4-8 Business Days |
| Case Pack | 1/Case |
| Shelf Life | 365 |
| Manufacturer | Southeastern Mills |
| Country Of Origin | US |
| Global Product Group | Soups - Prepared (Shelf Stable) |
| Storage Instructions | Ambient, Not To Exceed 90 F. Typically Product Is Sensitive To Excess Heat And Light. Inventory Should Be Maintained On A Fifo Basis And Handled In Accordance With Good Manufacturing Practices (Gmp's) To Assure That Product Quality Is Not Diminished. |
| Preparation Instructions | Prepare As Directed |
| Serving Suggestion | Application Specific |
| Cooking Instructions | Unprepared |
| Ingredients | Chicken Meat Including Natural Chicken Juices, Salt, Sugar, Yeast Extract, Hydrolyzed Soy Protein, Chicken Fat, Natural Flavor, Disodium Inosinate, Disodium Guanylate, And Turmeric |
| Allergen Statement | Soy |
| Allergens | Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Milk And Its Derivates, Free From Tree Nuts And Their Derivatives, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives, Free From Molluscs And Their Derivates, Free From Wheat And Their Derivatives |
| Calcium: 51.6 Milligrams | 0.0% Of Daily Recommendation |
| Carbohydrate, Total; Method Of Determination Unknown Or Variable: 16.1 Grams | 0.0% Of Daily Recommendation |
| Cholesterol; Method Of Determination Unknown Or Variable: 51.5 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Monounsaturated (fatty acids, total monounsaturated): 1.9 Grams | 0.0% Of Daily Recommendation |
| Fat, Polyunsaturated (fatty acids, total polyunsaturated): 0.6 Grams | 0.0% Of Daily Recommendation |
| Fat, Saturated (fatty acids, total saturated): 0 Grams | 0.0% Of Daily Recommendation |
| Iron (iron, total): 0.9 Milligrams | 0.0% Of Daily Recommendation |
| Dietary Fibre, total (fibre, total dietary; Wenlock modification): 0.1 Grams | 0.0% Of Daily Recommendation |
| Potassium: 194.9 Milligrams | 0.0% Of Daily Recommendation |
| Sodium: 14302.7 Milligrams | 0.0% Of Daily Recommendation |
| Niacin, Preformed: 1.3 Milligrams | 0.0% Of Daily Recommendation |
| Phosphorus: 84.1 Milligrams | 0.0% Of Daily Recommendation |
| Pantothenic Acid: 0.1 Milligrams | 0.0% Of Daily Recommendation |
| Protein, Total; Method Of Determination Unknown Or Variable: 13.9 Grams | 0.0% Of Daily Recommendation |
| Sugars, Tot, Expression Unknown: 14.4 Grams | 0.0% Of Daily Recommendation |
| Thiamin: 16.4 Milligrams | 0.0% Of Daily Recommendation |
| Vitamin A; Method Of Determination Unknown: 0.9 Number of International Units | 0.0% Of Daily Recommendation |
| Vitamin B-12: 0 Micrograms | 0.0% Of Daily Recommendation |
| Vitamin C (Unknown): 0.4 Milligrams | 0.0% Of Daily Recommendation |
| Zinc: 0.4 Milligrams | 0.0% Of Daily Recommendation |
| Fat, Total (fat, total): 10.8 Grams | 0.0% Of Daily Recommendation |
| Sugars, Total: 14.5 Grams | 0.0% Of Daily Recommendation |
| Calories From Saturated Fat: 0.1 Kilocalorie (international table) | 0.0% Of Daily Recommendation |
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