Amy's Soup Lentil Organic Lite Sodium-14.5 oz.-12/Case

Amy's Kitchen SKU: 622476

Amy's Soup Lentil Organic Lite Sodium-14.5 oz.-12/Case

Amy's Kitchen SKU: 622476
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$49.41 Regular price
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  • In stock
  • Inventory on the way
  • Brand: Amy's Kitchen Inc.
  • MPN: #000583 made by Amy's Kitchen Inc.
  • Order Processing: SPECIAL ORDER ITEMS: 2-3 Weeks + Delivery Time

Approved by the original picky eater (Amy, of course), this tasty soup has a rich, satisfying flavor, and the lentils are a good source of protein. Gluten free/dairy free/lactose free/soy free/corn free/tree nut free/vegan/kosher/plant based/reduced sodium

Case Pack 12/Case
Size 14.50 oz.
Material Food
Uom Case
Pallet Quantity 144
Hazardous Material No
Global Product Type Lentil Soup
Pallet Quantity Per Layer 16
Mpn 000583
Item Status SPO
Processing Time SPECIAL ORDER ITEMS: 2-3 Weeks
Shelf Life 1095
Country Of Origin US
Manufacturer Amy's Kitchen Inc.
Brand Amy's Kitchen Inc.
Packaging Units 12/EA
Global Product Group Soups - Prepared (Shelf Stable)
Storage Instructions
Preparation Instructions Directions: Shake Before Opening. Ovens May Vary. Microwave: Place Soup In A Microwave-Safe Bowl. Cover. Cook For 1½-2 Minutes. Let Sit 1 Minute. Stir. Serve. Stovetop: Heat Soup In A Saucepan, Stirring Occasionally.
Serving Suggestion 1 Can
Cooking Instructions Unspecified
Diet Types Kosher
Ingredients Filtered Water, Organic Green Lentils, Organic Celery, Organic Carrots, Organic Onions, Organic Potatoes, Organic Extra Virgin Olive Oil, Sea Salt, Organic Spices.
Allergens Free From Lactose, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Peanuts And Their Derivates
Calcium: 60 Milligrams 4% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 40 Grams 15% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 1.5 Grams 8% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 10 Grams 13% Of Daily Recommendation
Iron (iron, total): 4.7 Milligrams 25% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 7 Grams 25% Of Daily Recommendation
Potassium: 700 Milligrams 15% Of Daily Recommendation
Sodium: 450 Milligrams 20% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 12 Grams 19% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
Sugars, Total: 5 Grams 0% Of Daily Recommendation
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