Name: Amy's Chili Medium Organic-14.7 oz.-12/Case
Brand: Amy's Kitchen
SKU: 622520
Price: 52.1 USD
Availability: InStock

Amy's Chili Medium Organic-14.7 oz.-12/Case

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Price

In stock
Inventory on the way

Brand: Amy's Kitchen Inc.

MPN: #000510 made by Amy's Kitchen Inc.

Order Processing: 4-8 Business Days + Delivery Time

Quantity

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Our Medium Chili is made from organic red beans and tofu simmered in a thick and flavorful Mexican-style broth. For those who want big chili flavor without the big heat. Gluten free/dairy free/lactose free/tree nut free/vegan/kosher/plant based (Light in Sodium also available).

Product Specifications

Size	14.70 oz.
Material	Food
Uom	Case
Item Status	STK
Pallet Quantity Per Layer	16
Mpn	000510
Global Product Type	Vegetables
Pallet Quantity	160
Hazardous Material	No
Processing Time	4-8 Business Days
Case Pack	12/Case
Brand	Amy's Kitchen Inc.
Manufacturer	Amy's Kitchen Inc.
Country Of Origin	US
Shelf Life	1095
Packaging Units	12/EA
Global Product Group	Vegetables - Prepared/Processed (Shelf Stable)
Storage Instructions
Preparation Instructions	Microwave: Place Chili In A Microwave-Safe Bowl. Cover. Cook For 2 Minutes. Let Sit 1 Minute. Stir. Serve. X000D Stovetop: Heat Chili In A Saucepan, Stirring Occasionally. X000D
Serving Suggestion	1 Can
Cooking Instructions	Unspecified
Diet Types	Kosher
Ingredients	Organic Red Beans, Organic Onions, Filtered Water, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Bell Peppers, Organic Sweet Rice Flour, Organic High Oleic Safflower And/Or Sunflower Oil, Organic Garlic, Organic Spices, Organic Jalapeño Peppers, Sea Salt, Organic Black Pepper.Contains Soy.
Allergens	Free From Lactose, Free From Crustaceans And Their Derivates, Free From Eggs And Their Derivates, Free From Fish And Their Derivates, Free From Peanuts And Their Derivates, Contains Soybean And Its Derivatives

Product Nutrients

Calcium: 160 Milligrams	10% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 63 Grams	23% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0 Milligrams	0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 1.5 Grams	8% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 16 Grams	21% Of Daily Recommendation
Iron (iron, total): 6.6 Milligrams	35% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 13 Grams	46% Of Daily Recommendation
Potassium: 1220 Milligrams	25% Of Daily Recommendation
Sodium: 1230 Milligrams	53% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 26 Grams	43% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms	0% Of Daily Recommendation
Sugars, Total: 7 Grams	0% Of Daily Recommendation